Golfbrau Dunkel

Brewed by Golfbrau
Style: Dunkel
Port el Kantaoui, Tunisia

Serve in Dimpled mug, Lager glass, Stein

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Bottled from tap@Golfbrau brought home by my mom & dad (approx 30 hours in bottle). Deep reddish amber/black colour, mediumsized white head. Aroma is very surprising for a dunkel, quite strong roasted malts with dark dry fruit and coffee. Flavour is is wood, roasted malts and quite strong biitterness. Really filling palate, and overall a nice thing. My dad said the bartenders had said "It’s of the same style as Guinness, but much better". Still not very stouty to me... but a really welldone dunkel, and yes, it beats Guinness.

Malziger Karamellgeruch. Leicht malziger, nur minimal herber Antrunk. Mild malzig bleibend, andere Töne kommen kaum auf. Im Nachgeschmack malziger und röstmalzig werdend, scharf, herber Nachgeschmack. Einfach, aber in Ordnung. Test vom 21.7.2007, Gebinde: Fass Noten: 9,10,10,10,-,10 - 9,89

Brown coloured beer with no head and only few carbonation. Malty roasted aroma. Full bit sparkling palate. Finish is malty bitter and roasted. Good one.

Tunisia;dark roasted aroma,black, brown foam, light sweetness, lightly bitter, medium body, creamy, soft carbonation,

Port el Kantaori, Tunisia: Looks more like a Schwartzbier. Black: Offwhite head; mostly lasting. Aroma is roasted, toasted, grain. Flavor is mostly sweet, has some acidnotes.

0,3 l from keg. A nice dry bitter taste. I had it on our vacation in the Golf Brau Bar in Port el Kantaoui in Tunisia.

Superb deep red/black brew with a coffee aroma. Dryish flavour, full coffee and malt tastes, some sweet chocolate but all in balance. The finish turns more chocolatey with more coffee and a bitterness too. Complex, flavoursome and worthy of any Vienna brewpub. (Draught at Golfbräu, Port el Kantaoui Tunisia)