Serve in Shaker, Tulip


on tap

Local Distribution

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RATINGS: 21   MEAN: 3.44/5.0   WEIGHTED AVG: 3.36/5   EST. CALORIES: 195   ABV: 6.5%
No commercial description

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
brokensail (14042) - San Leandro, California, USA - NOV 8, 2015
On tap @ Good People. Clear amber-ish colored beer with some white foam. Thereís a bunch of bready malt and caramel to it both on the nose and the tongue. Sweet peach and apricot character, some dried tropical fruits, and a bit of a pine and herbal hop profile. Somewhat bitter on the palate to balance out some of the sugar/sweetness. Maybe a light floral quality? Itís not bad as a beer, just a bit sweet for my tastes.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
edgallow (3077) - nashville, Tennessee, USA - FEB 5, 2015
Pours amber with a off white head. Aroma of malts, biscuit, pine and citrus. Taste is spicy, malty and citrus.

   AROMA 6/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
suprchunk (2740) - Crestview, Florida, USA - SEP 27, 2014
Hazy gold pour. Small white head. No lacing. Malt in the aroma. Sweet malt. Taste is watered down malt and hops. No rye character at all.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
BeerandBlues2 (11054) - San Diego, California, USA - NOV 22, 2013
Tap at the brewery. Pours clear amber with a medium, frothy off-white head, medium retention with good lacing. Aroma is biscuit and honey malt, earthy, pine, and citrus hops with pear esters. Flavor is moderate hops and bitterness, light esters and malt with a dry finish. Medium body and carbonation.

   AROMA 5/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Malaclemys (421) - Birmingham, Alabama, USA - NOV 7, 2013
Pours copper with frothy white head. Slightly hoppy aroma. Spicy rye flavor with a little pine. Nicely balanced.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
beernovice39 (3270) - Montana, USA - NOV 4, 2012
On tap at the brewery. Hazy copper color with a large foamy off white top. Scent is caramel and rye. Taste is mellow rye with a earthy bitter finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
BeerHawk (1810) - Huntsville, Alabama, USA - DEC 10, 2011
Draft at the Nook. Amber in the glass with a frothy white head that left a thin layer lasting. Floral aroma. The flavor found floral, light caramel and hints of rye. Medium body and a mild hoppiness.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
brentfeesh (1208) - Mansfield, Ohio, USA - SEP 16, 2011
Hazy copper pour with a dirty frothy head. Aroma was very lite but nutty came to kind. Pleasant flavor with a nutty presence followed by a light caramel malt grain then a spicy hop presence. The hops linger and dry it out in the end. Medium body, dry mouthfeel. Ok.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
GTAEgeek (1584) - Colorado Springs, Colorado, USA - SEP 9, 2011
On tap at the Hopspitality Brewfest. Pours a slightly hazy orange. The aroma is grassy and pine hops, with some caramel and rye malts. The flavor is very bitter, with only a little balance. The palate is medium to heavy and sticky. Overall, a pretty good IPA, but the rye doesnít come through very strong.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
elgiacomo (745) - Ringgold/Fort Oglethorpe, Georgia, USA - DEC 10, 2010
Growler, big thanks to Stacey & Michael from Huntsville for sharing! Pours clear amber with a two finger off white head that leaves a bunch of spotty and drippy lacing and holds a good cap. Hoppy aroma of pine, citrus, grassy & floral with a shot of rye to go along with it, very good strength. Flavor is more pine, citrus fruit and rind, very nice spicy rye kick, a dash of caramel malt sweetness, followed by moderate bitterness, dry, lingering finish. Mouthfeel is medium, almost creamy, low to medium carbonation. One of the better Rye Beers Iíve had and a great hop kick to play along with it. My first Good People brew and Iím quite impressed!

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