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Goose Island Bourbon Barrel Aged Wheatmiser
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overall
96
78
style
Serve in Snifter

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 30   MEAN: 3.81/5.0   WEIGHTED AVG: 3.62   EST. CALORIES: 261   ABV: 8.7%
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COMMERCIAL DESCRIPTION
Aged over 18 months in Elijah Craig barrels.


4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
xnoxhatex (1305) - Grand Rapids/Chicago, Michigan, USA - NOV 12, 2007
On tap at FoBAB ’07. Cloudy brown with slight beige head. Aged dough, red fruit aroma. Flavor was aged dough, bourbon, cherry, red apple, alc. Medium body, slight carb. Pretty awesome, great fruit flavors and aged notes.

4.5
   AROMA 10/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
beernbourbon (1284) - Iowa City, Iowa, USA - JUL 22, 2009
On tap at Clybourn. Pour is cloudy ruby red with a thick and creamy head. Aroma is bourbon, toffee, plums, dried fruits, vanilla, and faint coconut. Flavor is very creamy and smooth. Vanilla and toffee dominate at first. Then hints of fruity sweetness and more vanilla interject. Finish is lasting with notes of coconut, vanilla, bourbon, and slightly hoppy dryness. This beer was amazing as far as Im concerned. I do not know how many batches there have been, but what I just drank was ridiculous.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
hbmason (1087) - Shoreline, Washington, USA - OCT 14, 2010
On tap at clybourn brewpub. Poured a dark golden color with a light head. Awesome wheat and bourbon flavor. This beer did well in the barrels.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
flatmatt (1051) - Ann Arbor, Michigan, USA - JUN 17, 2010
On tap at the Clybourn pub. Pours cloudy orange gold in a snifter. Aroma is sugary wheat. Flavor is surprisingly similar to a breakfast cereal, maybe Corn Pops or something. Wheat and sweet. Not bad necessarily, but striking in its similarity. Hints of bourbon come through stronger as I drink more.

3.4
   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 15/20
sersdf (1015) - chicago, Illinois, USA - NOV 6, 2007
FoBAB 07. reall sweet. probably the sweetest beer i’ve ever drank. got super saccharine after a while. so sweet and honeyish. i couldn’t tolerate it, but i could see others loving it.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
MoDog (927) - Griffith, Indiana, USA - JUL 8, 2009
On tap at GI Clybourn, served in a snifter. Ruddy brown pour with some orange highlights and a thin head of lasting beige foam. Decent lace. The aroma had thick, heavily bourbonized caramel. Wow! Also some caramel-covered apples and light pear. The flavor had strong caramel and vanilla followed by fruit skins and a shot of bourbon. Really heavy on the caramel and vanilla, but not overly sweet. Mildly alcoholic. Full-bodied with minimal carbonation. Good stuff!

2.7
   AROMA 6/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 12/20
BeerBunker (709) - Burbank, Illinois, USA - JUN 30, 2009
On tap at Goose Island Clybourn. Pours brownish red with a small ring of tan lacing. Aroma is of caramel, wood, bourbon, vanilla, fruit, and wheat. Huge alcohol presence in the aroma. Taste starts off with lots of citrus, sugar, and wheat. There is also an overpowering fruity taste, than almost comes off like a wine. It was very medicinal, and harsh. I couldn’t seem to get past that, it really hurt the beer in my opinion. Each sip finishes with some wood, bourbon, and vanilla. Extremely warming booze bite. Mouthfeel is medium and very sticky. Finish is all alcohol. This beer did not work for me at all, and was just generally hard to put down. $10 for an 8oz snifter seems a might pricy as well.

4
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
cprochak (590) - Chicago, Illinois, USA - DEC 29, 2009
On tap at GI Clybourn 7/20/09. Pours extremely dark orange-brown. Bubbly cream head. Super malty bourbon aroma of oak and vanilla with a hint of alcohol on the nose. Sweet up front, only a hint of alcohol flavor. Then a mild funky sour whiskey finish. A bit syrupy. Really unique beer that I was lucky to try.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
fidemaster (281) - Naperville, Illinois, USA - NOV 27, 2007
FOBAB same as everyone else. Cherry and oak flavored bourbon. It was like a very sweeth bourbon. It had a nice complexity and finished very smooth. This was a great beer.

3
   AROMA 8/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 12/20
3Faveryrogue (181) - Aslip, Illinois, USA - JUL 2, 2009
Draft @ clybourn 6/29. Orange amber hued to the dim light. Slow rising, thin weak head. Kind of one dimensional. Smells and tastes of vanilla, booze, wood, bourbon and caramel. Mouth is tad spirity with some wheatiness surviving in the finish. Comes off like a thin, cloying barleywine. Tylenol linger. Barrel very harsh, hot, and dominant. I have a soft spot for barrel-aged beer, but this pushes the envelope. Overpriced. Limbo.


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