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RATINGS: 2422   WEIGHTED AVG: 4.24   IBU: 60   EST. CALORIES: 450   ABV: 15%
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COMMERCIAL DESCRIPTION
"I really wanted to do something special for our 1000th batch at the original brewpub. Goose Island could have thrown a party. But we did something better. We brewed a beer. A really big batch of stout-so big the malt was coming out of the top of the mash tun. After fermentation we brought in some bourbon barrels to age the stout. One hundred and fifty days later, Bourbon County Stout was born-A liquid as dark and dense as a black hole with a thick foam the color of bourbon barrels. The nose is a mix of charred oak, vanilla,carmel and smoke. One sip has more flavor than your average case of beer. It overpowers anything in the room. People have even said that itís a great cigar beer, but I havenít yet tried a cigar that would stand up to it." Brewmaster Greg Hall;
IBUís 60-High Color - Midnight
Was 11% abv,
2007 and 2008 - 13% abv
2011 - 14.5% abv
2012 - 15% abv
2013 - 14.9% abv

Editorís Note: Baudoinia Fulton & Wood Series offering (And the Low Storage entry from FoBAB 2012) is simply Bourbon County Stout aged in the same barrels. It has been alted as it offers no different recipe or barrel type simply the presence of a distillers fungus on the barrels that adds no distinct characteristic to the beer from the fungus itself except for possible oxygen exposure changes. While Brewers Intent indicates that they consider it a new beer, no true distinction aside from this oxidation amount and possible aging time differences seperates the beers. Itís essentially a single barrel Bourbon County version something we have always treated as regular Bourbon County Stout in the past.


4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
imadeadguy (378) - back in NJ!, New Jersey, USA - APR 14, 2008
BURBON! Pours black as coal with minimal brown head. Aromas of burbon, roasted malt, coffee, and some chocolate. Flavor is mostly burbon right up front but malt and coffee are present. Powerful brew and it is a sipper.

3.1
   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Ando (105) - Woodstock, Georgia, USA - APR 11, 2008
*did not like would not buy* aroma: smells like heaven. rich thick creamy stout smells, love the oak, love the whiskey love the stout. very nice nose! App: can see SOME light not a traight i like. its black otherwise. Flavor: oh wow the sharp whiskey! Oh wow the rich stout. this is very "oaked". lil coffee finish on the back. this is an example.. im afraid.. of on over oaking.. if there is such a thing. the stout rich coffee backbone flavors are way to far in the background. this needs to follow the example of some other greats.. founders.. i dunno. Palate: fine, could use a thicker body. OA: so sad, could be great. this is way out of balance. a great example of to much oak to a good beer. the oak, the whiskey its so far out front its all wrong. I think i am being rough on this beer because of what it could have been. but it IS NOT, what it could have been. or even passable as drinkable. I prefer Jameson.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
JohnnyJ (4254) - San Diego, California, USA - APR 11, 2008
Pour is a think motor oil black with dark brown head which quickly diminishes to nothing. This stout is hugely bourbon. It has vanilla, oak, lots of chocolate, and tons of bourbon, it even bites like bourbon. Mouthfeel is creamy and mouth coating. I highly enjoyed this, has tons of flavor, but may be lacking slightly in complexity.

4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
TeamTrappist (830) - jericho, New York, USA - APR 9, 2008
12 oz bottle. Pours thick, like oil. Strong aroma, the bourbon stands out the most to me. Strong bourbony and stout flavors, and interesting mix of bitterness, with a hint of sweetness. I found it to have a slightly acidic bite to it. An interesting beer which I enjoyed. I bet this will be better in a year or two, probably a lot better.

4.8
   AROMA 10/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
mcmd (310) - Louisville, Kentucky, USA - APR 9, 2008
UPDATED: FEB 18, 2009 2006 bottle. Wow! Thick jet black with tan head that settles quickly, good sudsy lacing on the glass. Notes of vanilla, caramel, nuts, dark fruit, and of course lots of smoky bourbon. Flavor explosion ....all I can think of is bourbon balls at Christmas - dark chocolate, bourbon, vanilla/caramel, smooth smokey bourbon finish... Excellent. Nice mouthfeel, rich but not too thick. Very close to a perfect beer. Living in Kentucky, Iíve tried many bourbon stouts, but this is the best hands down. Anyone that still has the 2006, drink now.

4.5
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
Jimrbb (16) - USA - APR 9, 2008
my favorit imperial stout. pours completely black. smooth rich roasty. fruits too. 13 % ! you wouldnít notice at all.

4.4
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
abcfan (691) - New Jersey, USA - APR 8, 2008
Wow, amazing beer! Pours black with wispy tan head. Aroma is of vanilla and dark fruit. Very full mouthfeel, almost enough to chew on! Very smooth finish, with notes of vanilla, hard to believe this is 13%.

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
ironchefscott (357) - portland, Oregon, USA - APR 8, 2008
06 bottle great vanilla notes....and super strong bourban character....great great stuff......I canít get enough of it.....oh yea.....after one or two......I canít have anymore after the 13% one of my favorite barrel aged beers...esp after a year or so.......

4.1
   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
AmEricanbrew (5616) - Same Trailer, Different Park, Louisiana, USA - APR 8, 2008
UPDATED: JUN 4, 2010 2007 bottling. Black with a brown head. Big smell is whiskey vanilla charred wood with blackened malts and smoke. Creamy smooth mouthfeel. Great taste of black malts, whiskey, oak, char, sweet vanilla, everything i love about barrel aged beers. Excellent. 11147

3.7
   AROMA 7/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
bgrubb7 (6) - Illinois, USA - APR 7, 2008 does not count
I had 12oz bottle of 2007. $5.99 a bottlefrom Picadilly in Champaign. As I poured it into the glass, Motor Oil came to mind. Not 10W30 that comes out of the bottle, but the stuff that you drain out of the pan after itís been in there for 5000 miles. The Bourbon and the alcohol burn, I can handle. What I couldnít get past was overwhelming taste of burnt prunes. Basically overpowered all the good qualities of the beer, and gave it a cough syrup quality. The other good flavors are there, you just have to look hard to find them. I would love to try one that has aged a little more to see if it balances out over time. On a side note after drinking half of the glass, I decided I wasnít really enjoying this anymore, so I dumped the remaining 6 oz into a 12 glass of Bass. Ended up with what was actually quite a fantastic, and still coal black stout.


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