 JPDIPSO (4901), Wauwatosa, Wisconsin, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Oct 9, 2009 Dark brown color with a smaller tan head. Aromas of dark chocolate, caramel and touch of dough. Flavors start fairly sweet with caramel and nutty malt. Middle added chocolate and darker malts. Finish stays a bit on the sweet side with a black malt bitterness. The goat still lives!
snakeoilpete (324), Seattle, Washington, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 2/5 | 12/20 |
Jun 2, 2009 On tap at the Wrigleyville brewpub before a Cubs game. Pours dark reddish brown with a beige head that disappears without a trace. Aroma is roasty coffee and malt with a little chocolate. Flavor loses a little of the coffee. Thin bodied with an astringent roasty finish.
cgarvieuk (4171), Edinburgh, Scotland
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 14/20 |
May 4, 2009 CASK!!!! at goose ... I could feel the difference in mouth feel on this one to all there KEGS... so why there notdoing more CASK i just dont know ... Deep brown ... light roast light pale ale hop nose ... sweet roast ... light malt ...little tofee.. it just wasnt roast enough.
daknole (2902), Plantation, Florida, USA
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 5/10 | 2/5 | 11/20 |
Apr 28, 2009 Draft at GI. Dark brown pour with an off white head. The first thing I smelled was a good bit of roast, followed by an odd charcoal aroma and some light chocolate. Flavor was quite toasty and lacked much of a body. Way too thin for me.
tjthresh (1767), Greenfield, Indiana, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Apr 26, 2009 Brown. White head. Herbal hops in the nose. Malty chocolaty nose. Light body with a dry finish.
xnoxhatex (1305), Grand Rapids/Chicago, Michigan, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Apr 24, 2009 On tap at clybourn. Dark brown almost opaque black with small beige head. Subtle smokey aroma with dry roasted malt. Flavor is smokey with some raspberry/raisin, prune, some roast, sweet, yeasty. Mediun to light body with light carbonation. Interesting, I don’t know if I am completely into but sessionable.
laguerita (111), Chicago, Illinois, USA
| 1.7 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 2/10 | 2/5 | 4/20 |
Jun 29, 2008 i was forewarned and drank it anyways. this was truly terrible. i don’t how they pulled it off but it tasted like the bottom of an ashtray. i couldn’t even finish half of it. i couldn’t believe how bad this tasted.
RPillsbury (112), Nottingham, Nottinghamshire, England
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 6/10 | 2/5 | 14/20 |
Apr 15, 2008 Draught at Goose Island Tavern, Chicago, Illinois. An okay porter that poured a rich brown colour and the aroma of caramel. It had well-balance flavours of spice, malt and hops though it was a bit too thin for me.
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