Prufrockstar (1810) - Seattle, Washington, USA - SEP 16, 2015
5 AROMA 10/10 APPEARANCE 5/5 TASTE 10/10 PALATE 5/5 OVERALL 20/20
2011 bottle, shared on a camping trip last weekend by @beerscenes (if you folks use instagram you should probably follow him -- he’s a good dude who takes good beer pictures). First, I’ll talk about the beer: dark brown/mahogany/ruby pour by firelight on a clear starry night in the great northwest. Aroma big on plums, figs, dates, toffee, brown sugar, vanilla, and bourbon. Well-integrated, subtle oxidation (no cardboard here). Taste is beautiful -- sweet, rich, decadent, without ever being cloying. Full silky velvety body, soft carbonation.
Now here’s the dilemma. I can no longer imagine awarding any beer a perfect 5, but ... this beer immediately followed a 2011 Firestone Walker Abacus. Same age, same style, nearly same ABV. By comparison, KH was superior in all regards -- fuller body, less apparent oxidation, richer, smoother. Sucaba/Abacus is my all-time favorite barley wine; it tasted nearly perfect to me before we opened this one, and I refuse to adjust the 5 I awarded it years ago in my youthful exuberance. So my hands are pretty much tied. King Henry, congrats -- you’ve just found the loophole to get you that perfect 5.
koleminer20 (1850) - Ann Arbor, Michigan, USA - SEP 7, 2015
4.7 AROMA 9/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 19/20
From notes. Shared at a BCBS tasting put on by Brian Winters. Thanks! The pour on this one is a nice ruby tinted dark brown with a thin light khaki head and a ton of sediment. This thing looks great. The aromas are nice. There is a ton of the usual suspects when it comes to the scent. There is a strong malt and toffee with a beautiful dark fruit and light roast. There is a light oak and a hint of vanilla. The flavors mimic this as well. The dark fruits really stand out before the barrel takes over. The alcohol seems a little more prevalent on the back of the flavor. The mouth feel is thick and creamy with a soft carbonation and a lingeringly sweet caramel, boozy finish.
kbudd19 (979) - Edmonton, Alberta, CANADA - AUG 18, 2015
4.2 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 16/20
Bottle, many thanks to Tim for gifting me this bottle!! Appearance is dark amber, with light white head that quickly dissipates. Aroma is heavy bourbon, vanilla, coconut, and chocolate. Taste is big on the vanilla, some raisins, chocolate, and graham crackers. Full bodied, smooth finish. Man, this is really really good, not sure what it was like fresh but its still pouring wonderful, so happy I finally got to try this!!
McNeillR (2142) - Edinburgh, SCOTLAND - JUL 12, 2015
4 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 16/20
Dark amber, brassy looking - very dark actually with a soft ringed head. Big boozy, stern log of . Firm and passes the ABV very smoothly. Spicy, sherry, lean and peppery brass times. Preys on the maltiness, soft bourbon sweetness. Carbonation is lean, mouthfeel is long and driven by this coconut sweetness. Finishes scoops of rasins and brulee. Lingers sweet spiciness. Really dessert winey/sherry good times.
Bottle, Beers I Hadn’t Known Were Gushers Daisy Tasting
BenH (3438) - Edinburgh, SCOTLAND - JUL 12, 2015
4.4 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 5/5 OVERALL 17/20
Bottle thanks to sir Craig of the clan Garvie. Aroma of dried fruit, sherry, vanilla, prunes. Taste of sherry, like a PX, dried fruit, prunes, raisins, toffee, vanilla, oak. Quite sweet and bitter. Pretty fucken tasty
GlasgowTAD (1212) - Glasgow, SCOTLAND - JUL 12, 2015
4.4 AROMA 8/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 17/20
Pours a burgundy black with not much head. Aroma is caramel, figs, toffee and sweet malts. Taste is vanilla, oak, bourbon, raisins, some mild heat, caramel and a nice warming finish.
cgarvieuk (20220) - Edinburgh, SCOTLAND - JUL 12, 2015
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
bottle at home ... soft chocolate ,,, soft bourbon roast.. dark chocolate roast nose soft roast ... dark malts .. dark chcocolate .. rick malts ... massive bourbon .. quite boozy ... very sherry .. dark roast ... light alcohol burn .. dark malts .. long coconut...
Stuu666 (9526) - Edinburgh, SCOTLAND - JUL 12, 2015
4.3 AROMA 9/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Bottle at craig’s. Pours deep ruby brown, nose is toffee, caramel, coconut, fruity, taste is similar, really rich, harsh bourbon.
allmyvinyl (8807) - Edinburgh, SCOTLAND - JUL 12, 2015
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottle at Craig’s. Pours clear dark brown with no head. Aromas of caramel, spice, burnt toffee. Taste is creme caramel, toffee, prunes, but dries out nicely on the finish for the strength. Some booze notes, dried fruit. PX almost.12th July, gusher tasting
Couch0508 (119) - Flat rock, Michigan, USA - JUL 10, 2015
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Pretty good barleywine but I don’t think this is something I will be actively seeking more of.