Serve in Snifter, Tulip, Tumbler


on tap

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RATINGS: 443   WEIGHTED AVG: 3.83/5   SEASONAL: Special   EST. CALORIES: 195   ABV: 6.5%
A sour brown kriek made with Michigan sour cherries aged in oak barrels for over 2 years with a roselare yeast culture.

fidelis83's rating

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
fidelis83 (2270) - Clinton, Iowa, USA - MAY 8, 2013
Hazy dark brown pour with a thin, off white head. Aroma of deep earthy funk, vinegar acidity, bread crust, fruity and flroal notes. Flavor is full of basement funk, light earth,green wood tartness, tart cherry skins, sweet floral notes and tart apples. Light, dry body with a slight puckering tartness and light carbonation. Delicious.

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 18/20
tightslice (1001) - Redwood City, California, USA - OCT 21, 2016
On tap at Harry’s Hofbrau in Redwood City, CA. Aroma is cherry, oak, VERY FUNKY. Taste is tart cherries, vinegar burn, some hefty funk. Chewable funk and oak, tannins and fruit skins, even some nuttiness on the finish. Very much in the Flanders / Brown / Red / Oud Bruin style of sours with loads of funky horse hooves (especially as it warms). Not for the faint of heart.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Ktwse (4099) - Greater London, ENGLAND - OCT 19, 2016
Pours cloudy mahogany with flat head. Aroma of blackberries, red grapes, bretta, mild baking soda. Taste is rich berry tart with a dry finish. Light and smooth body with average carbonation.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
andrewje41 (2953) - Kenmore, Washington, USA - OCT 19, 2016
Draft 7 oz pour at The Collective. I failed to get this beer on two previous attempts, one being way out of my control. Glad I at least found it eventually. Copper reddish pour with a foam halo head. Cherry juice particular aroma. Flavor is cherry pie filling throughout, with the subtle polish remover reminding booziness that accompanies a lot of these sour reds. How this isn’t listed as a sour red/brown surprises me, but with a big beer like this, I don’t ask many questions. A lingering tart, with hints of vinegar. A sour that gets better as it warms. Really brings out the sour cherry over any other flavors involved. Enjoyed the hell out of this as it sat. Unsure at first though. As an overall, a noteworthy, well made, unique sour. Quite.delicious.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 19/20
DialSquare (4321) - Columbus, Ohio, USA - OCT 15, 2016
On tap at House Beer in Short North: dark brown pour, red tint. aroma of funky, earthy, cherry, oak. tastes are light tart cherry, vinegar, red wine, fruity, funk, oak, caramel, little cola vibe, yeasty. good stuff.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
BillWyce (1009) - Philadelphia, Pennsylvania, USA - SEP 14, 2016
9/2015 brewing, per the label. Pours hazy red-amber with just a trace of a tan head. Sour aroma from the yeast, mixed with notes of cherry and wood. Medium body, a bit oily. Tart, dry finish. Wine-like tartness with notes of wood and tart cherry underneath. A bite of sourness from the yeast at the back.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
jehoesefat (363) - Poway, California, USA - SEP 14, 2016
Sour cherry aroma. Pours murky orange/brown. Sour flavor punches you right in the mouth! Lots of sour cherry flavor, very bubbly.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
markducommun (926) - Chicago, Illinois, USA - SEP 13, 2016
Slightly cloudy, red-brown. Bit of tan head, not much. Strong dark cherries, some slight funk. Some vanilla or molasses. Quite tart, sweeter finish. Heavier body, extremely long. Fairly chewy, some oiliness. Excellent.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
drpimento (3179) - La Crosse, Wisconsin, USA - SEP 5, 2016
Kind of surprised at this as it’s not nearly as enjoyable as I thought it would be. It was kept chilled at cellar temps since it went into storage. Aroma is the best part with strong tart cherry, yeast, oak. Flavor is where it’s weak - tart cherry, oak, yeast, and not much depth. Strong carbonation. Ok finish.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
Lubiere (12958) - Ottawa, Ontario, CANADA - AUG 12, 2016
A hazed dark reddish brown ale with a thin off white head. In aroma,, beautiful sweet fruity malt tart ground cherries, lactic acid, Epsom salts, light Brett, smooth and pleasing. In mouth, a superb tart ground cherries with light acidity, light Brett, light cherry pits, oily mouth feel, nice and complex. Migration event 2016, Darcy Mcgee Ottawa.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Martinus (4537) - Baarle-Nassau, NETHERLANDS - AUG 7, 2016
Hazy red colour, white head. Aroma of almonds, cherry, vinegar, quite sour. Very sour flavour, vinegar, light fruity notes. Fruity finish, sour.
(from bottle @ Leuven Innovation ’15)

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