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88
44
style
Serve in Snifter, Tulip, Tumbler

bottled
available

on tap
common

Broad Distribution

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RATINGS: 112   WEIGHTED AVG: 3.42   EST. CALORIES: 210   ABV: 7%
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COMMERCIAL DESCRIPTION
Matilda utilizing only Brett Lambicus strain.


3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 11/20
DavidWoodruff (390) - Windsor, California, USA - NOV 3, 2013
Gold with a thick white head. Mild barnyard aroma. Flavor is more brett than any other bacterial notes. Not sour, just a little horsey. Ok but not very interesting.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
bb (6734) - Alamo, California, USA - NOV 2, 2013
Draft. Amber beer with a cream head. Tart and yeast aroma. Tart and yeast flavor with light fruitiness. Medium bodied. Tart and yeast lingers with light spice and fruitiness.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
DocLock (7703) - Lower Pottsgrove, Pennsylvania, USA - OCT 30, 2013
Draft at Whole Foods Plymouth. Pours hazy straw toward grapefruit juice color. Nose of yeasty citrus, tastes tart, with yeasty esters, grapefruit, spicy florals. This is a very good lambic.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
jmagnus87 (2333) - Rockford, Illinois, USA - OCT 30, 2013
Draft at a tasting event. From notes. Orange citrus and slightly fruity. Tart and earthy. Not too bad.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 12/20
jandd1983 (2468) - Florissant, Missouri, USA - OCT 28, 2013
On tap at ITAP Chesterfield. It poured a clear dark golden color with a small white head. The aroma was of doughy malts, a little funk and a fair amount of fruit. The taste was of brett, some funkiness, malts, fruits and a touch of citrus. Very tasty.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
MrChopin (3220) - Baltimore, Maryland, USA - OCT 27, 2013
hazy amber, thin white head, decent lacing. Rindy lotion nose with plenty of red fruit. Dry grapefruit and heavy hay, dusty esters through the bitter, grassy end. Stable overload and too muted as a result.

3.9
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 15/20
joshwoodward (560) - - OCT 26, 2013
Had a pint on tap at World of Beer Columbus. Interesting. Creamy, less sour than funk. Fairly light and refreshing. Spicy.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
kaser (2503) - Chicago, Illinois, USA - OCT 24, 2013
Golden pour with white head at the standard. Wheat grass and bubblegum taste. Wheat and sweet aroma. Good

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
kermis (4752) - The Hague, NETHERLANDS - OCT 21, 2013
Sampled at Rattle N Hum, NYC. Pours hazy golden with an off white head. Aroma of brett upfront, with citrus, fruitiness, and all of the barnyard, horse blanket and wet dog notes I can handle on a Monday evening in New York. Flavour is light moderate sweet and bitter. Really dry finish. Medium bodied with soft carbonation.

3.8
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
GTAEgeek (1142) - Atlanta, Georgia, USA - OCT 20, 2013
Sample at the Decatur Craft Beer Fest. Pours dark gold, with a thin, off-white head. The aroma is oranges, rye, sharp bleu cheese and some other light funk. The flavor is strong citrusy sweetness, while the brett sourness is surprisingly mild and smooth. Medium body, sticky, and a little acidic. Overall, a smooth, crisp, refreshing beer. The brett is very forward, but isn’t abrasive. Very nice.


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