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RATINGS: 1813   WEIGHTED AVG: 3.63   IBU: 32   EST. CALORIES: 210   ABV: 7%
COMMERCIAL DESCRIPTION
Bottle conditioned.
Ingredients: Water, Styrian and Saaz Hops, 2-Row Barley and Caramel Malt, Yeast and Granulated Beet Sugar.
Matilda is made with a rare yeast that suggests a fruity and spicy flavor. There is complex maltiness balanced with a profuse amount of hops.


3.6
   AROMA 7/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
LinusStick (3000) - Moon Twp, suburb of Pittsburgh, Pennsylvania, USA - AUG 15, 2008
A delicious and spicy Belgian. Aroma was nice. Starts out very yeasty and fruity but as it warms smells like Sea Breeze and band aids. Pour was a flat dark gold with no bubbles or head. Taste was delicious. Strong spices and yeast on the sides of the tongue with sweet apple, pear and orange peel on the back of the throat. Crisp and refreshing. This tastes and smells like a Jolly Pumpkin beer.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
sstackho (249) - Toronto, Ontario, CANADA - AUG 9, 2008
UPDATED: AUG 17, 2008 Draft at Goose Island Clybourn brewpub. A clear light gold, little head or carbonation. Light yeast aroma. Flavour is rich, sweet, but not overly sweet. Lightly spiced. Medium bodied. Some light hops as it goes down the throat. Not as complex as I like my Belgians.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
timmy300 (203) - bloomington, Illinois, USA - AUG 9, 2008
nice surprise finding this on tap, so i didn’t have to buy an overpriced 4 pack. lots of bready, fruity, funky yeast notes. spicy cloves as well. this beer does not suck

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
ante (3374) - Stockholm, SWEDEN - AUG 8, 2008
Bottled at Monk’s Café, Stockholm. Pours out in a hazy pale amber color with a low creamy white foam. Fruity aroma of apricots, banana, yeast, cloves orange-flowers with distinct notes of hay-like hops. Medium-bodied with notes of banana, orange-peels, yeast, yellow plums and white bread. Long medium-bitter finish of orangey and hay-like hops with touches of yellow fruits and banana in the background. An elegant quaffer.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
adrian910ss (2421) - philadelphia, Pennsylvania, USA - AUG 5, 2008
2006 bottle. Exploded with foam upon opening. Pours a hazy dark orange with a large foamy white head. Aroma of perfume, floral spice and yeast. Has a perfumy taste with hints of spice, floral hops and orange peel.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
wmubronco1992 (668) - Coldwater, Michigan, USA - AUG 5, 2008
Draft at the Clybourn location. Dark orange appearance. Small white head, some lacing. Spicy floral aroma. Lots of hops. Nice warming feeling. Excellent beer, very drinkable

3.7
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
DaSilky1 (2606) - San Diego, California, USA - AUG 5, 2008
Muddy orange pouyr with a halo of suds atop. Sweet citrusy aged barley-wine lioke nose with orange candy fumes afloatin’. Flavors were orange-like everywhere with a candy-like presence with the sweetness of the malts. Did i say this tastes like oranges. Oh yes, yes i did.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Homer321 (2744) - Melboring, Florida, USA - AUG 4, 2008
served on draft from the beer bistro in chicago. poured into matilda signature "M" glass. orange in color with minimal head. smell of pear in the nose and slightly tart up front. slightly grassy, nice lacing. wonderful tatse. the only thing I have a problem with is that everyone compares this to orval. It’s not orval or even like orval, but it is a very nice beer.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
beerbill (3567) - Laurel, New York, USA - AUG 2, 2008
2007 Vintage. 12 oz. bottle. Pours a hazy coppery orange with a moderate off-white head that is somewhat creamy and leaves a layer of dense film after each sip, lasting to the bottom of the glass. Pleasant aroma of yeast, some light spice and a bit of sweetness. The flavor is malt, yeast, spice, orange and a bit of sugary sweetness. Very nice beer that went down way too easily!

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
emacgee (4376) - Chapel Hill, North Carolina, USA - AUG 1, 2008
Pours a slightly hazy orange yellow with a one finger creamy light yellow head. The nose is lightly sweet, Belgian, fruity, carrots, phenolic, lightly subdued. The flavor is fruity and yeasty, earthy Belgian flavors, warming, vegetal, carrot, lightly hoppy. Lightly carbonated.


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