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Goose Island Matilda

Goose Island Matilda - Belgian Ale

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 Percentile 
94
overall
Brewed by Goose Island Beer Company
Style: Belgian Ale

Chicago, Illinois USA

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
6873.65/5.03.64/5.07%97.4Trappist glass, Tulip, Tumbler
View Statistics  P 

Commercial Description:
Bottle conditioned.
Ingredients: Water, Styrian and Saaz Hops, 2-Row Barley and Caramel Malt, Yeast and Granulated Beet Sugar.
Matilda is made with a rare yeast that suggests a fruity and spicy flavor. There is complex maltiness balanced with a profuse amount of hops.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 GJF (480), Cedar Rapids, Iowa, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Oct 25, 2008  
This is a solid effort by Goose Island. It’s very subtle, but a nice maltiness and a slightly spicy yeastiness. Clean finish. Nothing extraordinary, but very pleasant.


 Ibrew2or3 (2714), Safety Harbor, Florida, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Oct 23, 2008  
OTH tasting 09/06/08. Pours crystal clear deep gold with thin white head. The aroma is full with coriander spice notes, sugary sweet Belgian candi sugar, mild brown sugar, hints of grainy malts and more spiciness. The taste has sweet notes seducing the palate first with mild esters, assorted spices and a faint yet growing pepper seem to round out the smooth blended flavor. There’s more going on here but I’m struggling putting words to the experience.


 ajwilliams (118), , Indiana, USA
4.5 Aroma Appearance Flavor Palate Overall
9/104/59/104/519/20
Oct 22, 2008    Updated: Dec 1, 2008
This is a nearly perfect beer. Pours a dark amber, with an aroma that hits you right off the bat. A smooth citrus with subtle hops and a sweetness that doesn’t overpower. Ends with a pleasant bitterness on the aftertaste. I can’t recommend this enough. Once again proving that Goose Island is always on the cutting edge.


 Aubrey (2773), Denver, Colorado, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Oct 20, 2008  
GABF 08: Lightish body but chewy flavors. Bready, yeasty, wholesome and earthy malt flavors. Pleasant spices along with some background fruit. Nice beer but it didn’t stand out among other Goose Island offerings.


 DSG (1501), Tel Aviv, Israel
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Oct 18, 2008  
(10/10/08) Draught sample at the brewpub in Clybourn, Chicago. It was on the menu as "Reserve Matilda" but I guess it’s the same one. Slightly hazy amber color. Aroma of malt, caramel, fruits and mild yeasty spiciness. Sweet caramelly flavor with malt, some yeast, fruits and a quite spicy finish with some bitterness. Medium-bodied. Pretty nice.


 Ungstrup (14757), Frederiksberg, Denmark
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/104/513/20
Oct 18, 2008  
Bottled. An unclear amber beer with a thin lazing orangey head. The aroma is sweet and very fruity - especially oranges, as well as light notes of yeast. The flavor is sweet malty with notes of caramel, fruit, and yeast, leading to a dry spicy finish. Thanks Papsoe for sharing.


 rds (224), USA
3.8 Aroma Appearance Flavor Palate Overall
7/105/57/104/515/20
Oct 15, 2008  
Here’s an opaque deep honey brew topped by a thin near white head, presented by notes of pepper and maybe cinnamon, but a nice spectrum of hops and sweetness that makes it a winner.


 BigBang (210), Indiana, USA
3 Aroma Appearance Flavor Palate Overall
4/103/55/103/515/20
Oct 9, 2008    Updated: Dec 3, 2008
On tap. Amber brown with little head. Very little aroma - bit of malt. Low carbonation - thin mouthfeel at first but lingering aftertaste. Flavor is fairly bland. Spice, some bitterness is there, but not much else. Rather unimpressed.



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