on tap

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RATINGS: 1650   WEIGHTED AVG: 3.63   IBU: 32   EST. CALORIES: 210   ABV: 7%
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Bottle conditioned.
Ingredients: Water, Styrian and Saaz Hops, 2-Row Barley and Caramel Malt, Yeast and Granulated Beet Sugar.
Matilda is made with a rare yeast that suggests a fruity and spicy flavor. There is complex maltiness balanced with a profuse amount of hops.

TylerJonScott's rating

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
TylerJonScott (69) - Ontario, - MAY 14, 2013
Pours light copper with white frothy head. Aromas of earthy hops, yeast, melon and citrus. Similar taste with a bretty taste. Nicely balance with the alcohol.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
arnold931 (213) - Iowa, USA - APR 24, 2014
Bottle. Pours a dark amber with light head. Nose is belgian yeast and burnt bananas. Tastes like dried bananas, toasted malts, and some spice.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
dynamiteninja (1403) - Richmond, North Yorkshire, ENGLAND - APR 24, 2014
Bottle conditioned from 27/11/2012. Consumed on 24/4/2014. Medium white head. Gold to amber body. Visible carbonation. Belgian yeast, hop, malt, sour, hint of Maraschino cherries. Banana. Champagne. Taste is sour. Dry finish. Good carbonation. Refreshing. Somewhat of a summer beer. Fair play to Goose Island here, a really good take on Orval.

   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Gorm (875) - Sandnes, NORWAY - APR 23, 2014
Dunkel lys gyllen farve med lyst skum. lukt av gjær, banan og frukt. Smak av gjær, frukt og krydder. Melkebaren.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
scotchzombie (292) - Raleigh, North Carolina, USA - APR 20, 2014
Pours like a copper-amber sunset with an active soapy white head that leaves wet lacing as it fades to an adequate coating. Aroma is biscuits, yeast and mild fruit esters. Banana and clove. Taste too is biscuit malts and yeast. The fruit esters are a backbone that ripens as this beer warms. Nople hops. Spicy, sour, well-carbonated. Quite nicely balanced. Leans more on the malt character vs fruity sweetness. A yeast-lovers treat.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
RumRunner101 (678) - Alberta, CANADA - APR 19, 2014
Clear light amber pour. Aroma is yeast, fruit, bread. Clean, slightly spicy, bready.

   AROMA 8/10   APPEARANCE 4/5   TASTE 10/10   PALATE 4/5   OVERALL 20/20
simmonap (3) - Colorado, USA - APR 15, 2014 does not count
Malty aroma, nice amber color, little to no white head. Nasty and spicy yeast profile. Great beer.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 2/5   OVERALL 15/20
Bricktop86 (516) - Moore, Oklahoma, USA - APR 13, 2014
Hazy dark orange in appearance with a white head. Aroma of belgian yeast, dark fruit and spices. Taste follows nose with a slightly sour finish.

   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
EtTuCthulhu (900) - Columbia, Missouri, USA - APR 11, 2014
The appearance is a clear orange with a very small white head, and the aroma is fairly light with only hints of Belgian yeast and sour fruit. The taste is mildly sour and slightly sweet, and the palate fuses an average carbonation, medium body, slick texture, and a slightly sour finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
EricTeusink (634) - Atlanta, Georgia, USA - APR 7, 2014
I am going through a Belgian Ale phase. This beer pours a hazy golden straw with a big white head. Scent is spicy. Flavors are complex mix of lemon, earth, with overall mild sweet flavor. Live yeast makes it nice and lively. Bottle - Sherlock’s - Decatur, GA

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
rdixon77 (451) - Georgia, USA - APR 6, 2014
Nice solid Belgian style. Orange color. Aroma of banana and some tart apple. Taste is well balanced with Belgian style yeast, spices, sweet orange. Drinkable, with good carbonation. Nothing special but really good.

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