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RATINGS: 526   WEIGHTED AVG: 3.3   SEASONAL: Winter   IBU: 28   EST. CALORIES: 168   ABV: 5.6%
COMMERCIAL DESCRIPTION
Toffee brown, medium-bodied, with a creamy head and an aroma of raisins and freshly baked dark bread. Mild Winter’s rich caramel malt and spicy rye flavors are sure to take the bite out of whatever Old Man Winter brews up for you this year.


3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
swoopjones (6909) - Buffalo, New York, USA - JAN 4, 2010
On tap @ Coles Buffalo NY> Medium caramel chestnut pour. Caramel malt, light roastiness, cereal grain iness in the aroma. Taste is rye bitterness, light fruit, caramel malt, some very light notes of christmas. Nice sessionable holiday beer. I like it

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
SudsMcDuff (6850) - .....Manchester United.........., Texas, USA - JUN 1, 2011
i’m gonna go grind a homeless guy, wait? what!?! .. . Pours a dark tawny brown, damn good lacing with low head .. . light berries, wood oil, reduced brandy, and light nuts .. . pretty tasty, name fits this nicely, it really is a mild xmas beer .. . another goose island class act .. . I’ve never seen eyes so dilated! I could lose myself in them...

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
drowland (6841) - Georgia, USA - AUG 4, 2009
On tap at Clybourn and had a bottle back home. The rye really does add a nice flavor. Everyone should give this beer a go.

2.7
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
Ernest (6730) - Boulder, Colorado, USA - DEC 28, 2012
Bottle. Head is initially average sized, frothy, light brown, mostly lasting. Body is dark amber to medium brown. Aroma is moderately malty (cookie, toasted grain), with notes of grape juice, cinnamon, dirt. Flavor is moderately to heavily sweet, lightly acidic, lightly to moderately bitter. Finish is lightly to moderately sweet, lightly acidic, moderately bitter, slightly unclean. Medium to full body, watery texture, lively carbonation, lightly alcoholic. Cheap and clunky smelling, kinda dump bucket-like. Somewhat dirty aftertaste as well. Not very enjoyable.

3.5
   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
after4ever (6692) - Brier, Washington, USA - NOV 25, 2012
Draft at sb. Pours an opaque dark mahogany. Dense creamy tan head. Mild caramel nose with soft molasses and walnut husk accents. Creamy medium body with soft carb. Caramel, molasses, nuts, and bread crust mid palate. Mild bread crust finish.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
larsga (6684) - Oslo, NORWAY - JUN 20, 2010
Biggish offwhite head. Deep brown body. Deep earthy malty aroma with peanuts and straw notes. Vivid and clear. Dry-sweetish strawy grainy earthy caramel taste with chocolatey notes. Rounded, smoothish mouthfeel. Fullish body. Dryish earthy roasty peas and wood aftertaste with caramelly notes. Excellent! (0.355l bottle, ?, CPH.)

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
Radek Kliber (6682) - Toronto (Can) Krotoszyn (Pol), POLAND - APR 21, 2011
Bottle 355 ml
Aroma: toasted waffle, malty aroma, light roast. Pleasant warm sweetness of rye. 7+
Appearance: Slight haze, amber-brown. Brownish beige top.
Palate / Taste: Medium bodied. Roasted barley, slight tartness with slight sharpness to palate. Dry metallic malt roast. Softer rye accented finish. This one did not do much to please me.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
b3shine (6610) - Indiana, USA - JAN 20, 2013
Bottle to pint. Looks good; a semi-transparent brown with off-white lacing. Smells of caramel malt, dark fruit, and dough. Tastes like it smells with a nice rye tingle. A decent winter ale.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
BBB63 (6449) - La Porte, Indiana, USA - AUG 15, 2008
Tap at Clybourn and served in a MBA pint glass, My #100 Goose Island rating!

Coppery to deep brown hue with a small lasting frothy off-white head and very good lacing. The aroma has notes of caramel, rye, papery and chalky oxidization, hint of apple, and spicy hop vapours. The taste is twangy acidic fruits and snappy rye bread. Some grassy and herbal hops balance the palate. The finish is part bread and allspice. The mouth feel is lively and sharp, very refreshing. Outside a weak nose this is a very good brew.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
ogivlado (6361) - Zagreb, CROATIA - APR 12, 2012
Bottled 355ml. -Deep amber coloured, medium sized off-white head, mild caramel nutty nose. Moderate malty, caramel and bitter hops with light roasty notes. Pleasant soft hoppy finish. Not bad at all.


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