fredandboboflo (1570) - Pittsburgh, Pennsylvania, USA - AUG 1, 2009
4.9 AROMA 9/10 APPEARANCE 5/5 TASTE 10/10 PALATE 5/5 OVERALL 20/20
Tap at Ginger Man. Aroma of molasses, vanilla, wine-like fruits, toast, bread, cookies, smoke, burnt caramel, creme brulee, berries, just worlds of awesome. Flavor picks right up with endless dessert notes, burnt notes, huge fruit presence, particularly the berries, and finishes right back on the molasses and vanilla. Simply astounding.
GranvilleTim (1467) - Granville, Illinois, USA - JUL 31, 2009
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
UPDATED: MAR 19, 2010 On tap at Kellehers, Peoria, IL. Very dark black pour with nice brown head. Nice aroma of roasted malt and chocolate. Very tasty ale- rich roasted malt, nice chocoate malt, alcohol is noticeable, but well balanced with the rest of the flavors. Great lacing.
22 oz. bottle Hop aroma is more dominant than on tap (served too cold). Great mouth feel. Glad to see it in bombers.
zapprentice (314) - East Setauket, New York, USA - JUL 31, 2009
4.3 AROMA 8/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 16/20
Great brew. Aroma is of chocolate, roasted malt and some coffee and sweets. Flavor is even more complex with chocolates, roasted malts, caramel and even some darker fruits.
LilBeerDoctor (3497) - Pittsburgh, Pennsylvania, USA - JUL 30, 2009
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
On tap at The Ginger Man. Pours black with hardly any head. Aroma of booze, sweet roasted malt, cocoa, and raisins. Flavor is sweet with toffee, lots of caramel, honey cracker, nougat, and raisin. Certainly very complex but I guess I just wasn’t a fan of the flavors it had.
alexsdad06 (5479) - Ohio, USA - JUL 27, 2009
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
Draft @ GI Clybourn. Pours black with a medium dense tan head. The aroma has the big rich chocolate and caramel malts, mild coffee, and roast you would expect as well as a nice dose of citrus and earthy hops. The flavor is every bit as good as the nose. More thick rich dark chocolate and caramel malts, espresso, molasses with some alcohol burn. The twist is the strong hop presence which adds citrus and bittering character to this beer. Thick mouthfeel and smooth drinking. This one I was able to enjoy fresh unlike thee BCS which I prefer with a little age.
j12601 (6603) - Poughkeepsie, New York, USA - JUL 19, 2009
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Growler that Chris brought to the Cuvee de Castleton release at Captain Lawrence. Pours a deep thick flat black with a thin tan head. Cocoa, plums, and malt on the nose. Medium to thick body and smokey… almost cigarette butts and old ashtrays and not the good campfire kind of smoke. Finishes with some more barleywine like plum notes and some nice hoppiness. I was a bit disappointed on this one.
thelizard (46) - Santa Barbara, California, USA - JUL 18, 2009
4.1 AROMA 7/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
Tap at the Clybourn GI brewpub, consumed at the same time as the Bourbon County Stout. Couldn’t decide which one I liked better. Both were identical in appearance (straight black), and had a a decent scent. The Night Stalker was less chocolatey/malty. Instead, it went the hoppier route. Not bitter, just different. Both beers come highly recommended.
sbroome (149) - Burnsville, Minnesota, USA - JUL 9, 2009
4.4 AROMA 9/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
night stalker pours oily black with greasy tan head. Heavy roast nose with dark chocolate. Taste is the same along with black licorice. A very smooth stout considering the high alcohol content. if goose island bottled this, this would be my first choice in the goose island line. awesome!
MoDog (927) - Griffith, Indiana, USA - JUL 8, 2009
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 16/20
On tap at GI Clybourn, served in a snifter. Dark brown/black pour with a thin cap of dark tan foam that slowly faded into a lasting ring. Some slippery lacing was left behind. The aroma had heavy notes of molasses and charred malt. Also chocolate, caramel, and some dried dark fruit. Some faint hops in the background. The flavor had heavy roast, chocolate, caramelized sugar, and some molasses. Strong notes of licorice in the aroma and flavor as it warms. Also a bit of booze. Hops have seemed to fade a bit at this point in time. Nice coating mouthfeel. Full-bodied with mild carbonation. Just a well made Imperial Stout. Really nice!
timsilvia32 (449) - from Michigan now in Charlotte, North Carolina, USA - JUL 5, 2009
4.6 AROMA 9/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 18/20
On draft at their Wrigleyville location. Poured jet black with brown accent and head. Aroma of roasted malt, chocolate, some vanilla/oak/booziness and pine. Thick oily mouthfeel. Tastes lots of roasted malt, chocolate, caramel, vanilla, light barrel likeness. Hops come through in the finish along with coffee. A great example of the style, probably better than the Bourbon Country as far as being a great standard imperial without add ons, and I really like the BC.
Not going to knock it for the price, since that has no real bearing on the beer itself.