MtStateBeer (82), Hurricane, West Virginia, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 16/20 |
Apr 30, 2009
12 oz. bottle poured in a tumbler. Pours a black color with a reddish-hue, kind of like coke with a small, frothy light-brown head. Aroma is mainly all malts, roasted, nutty, chocolate, and some coffee. Flavor is nearly the same. Nice creamy mouthfeel, and a bit lively with a slight bitter finish. Good beer.
 TheOrange (421), Kent, Ohio, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 5/5 | 8/10 | 4/5 | 15/20 |
Jan 3, 2010 The pour is black, with a big brown head. The head is frothy from the small bubbles building. The aroma is roasted earthy malts. This is a full bodied, beer with nominal carbonation, big points with me. The taste sharp roasted malts, with coffee overtones, the finish is slow but not sloppy. This is a very good stout!
Tanker12 (136), USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 5/10 | 2/5 | 12/20 |
Jan 1, 2010 Aroma is of burnt grain and chocolate. It pours a thick black without much head. Taste is of burnt grains with a thin metallic palate. No where near as good as i was expecting.
burica2020 (13), Tinley Park, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 16/20 |
Dec 30, 2009 On tap at Clybourn, black color with tanish head. Coffee, chocolate in the nose. Great malt, carmel, toffee, chocolate, and somewhat sweet, this is a good oatmeal stout.
lithy (1855), Knoxville, Tennessee, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 15/20 |
Dec 29, 2009 Dark brown, beige cover. Roast, coffee aroma. Taste is coffee, roasty, sweet cocoa but dry finish.
Richy (18), Dublin, Ireland
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 7/10 | 4/5 | 15/20 |
Dec 28, 2009 Very tasty. Kinda sweet. Good malty flavour, with just the right level of roastiness. Good thick body. Smells great.
Would go down nicely with some roast pork, potatoes and gravy.
Overall very good. Not quite as good as Samuel Smith’s Oatmeal stout, which is still the gold standard for stouts.
Brian2d (13), Spain
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 2/5 | 15/20 |
Dec 27, 2009 Coffee aroma. Weak head, thick opaque appearance. Taste of coffee and cream. Palate also a bit weak for this type of beer. Not much finish, but overall taste is rich and complex.
Maria (6345), Thisted, Denmark
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 |
Dec 26, 2009 It’s black with a red hue and a creamy, golden head. The aroma has notes of roasted malt, oats and coffee. The flavor is sweet with notes of dark syrup, oats, chocolate, sweet coffee and the aftertaste is rather long with notes of coffee. It’s soft, uncomplicated and easy to drink.
anders37 (4796), Malmö, Sweden
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 3/5 | 15/20 |
Dec 22, 2009 Bottle. Pours a black color with a small off-white head. Has a roasted malty chocolate aroma. Roasted malty chocolate flavor with some hitns of coffee. Has a roasted malty choclate and coffee finish.
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