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RATINGS: 1327   WEIGHTED AVG: 3.66   SEASONAL: Winter   IBU: 26   EST. CALORIES: 261   ABV: 8.7%
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Brewed with loads of malt and Belgian yeast, Pere Jacques is a wonderfully fruity, malty ale. Pere Jacques’ complex flavors stand shoulder to shoulder with the Belgian Dubbels enjoyed in the world’s finest beer bars. At the dining table it’s the perfect alternative to a glass of vintage port.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
pootzboy (1609) - Hawgville, Ontario, CANADA - FEB 19, 2006
Moderate pour puts a mirky chestnut colored ale with modest carbonation and ruby highlights in my Corsendonk Tulip. Smallish cap goes to a glass-lacing ring. Aroma is one of the most pleasant of any North American craft Belgian I have sampled...a lovely grape aroma spiked with rum soaked bread smells. Silky smooth delivery up front of vinous tastes; red grapes in abundance, ripe red plums and sweet muscat grapes...then the malts and yeast take over the palate creating a musty, rum soaked Christmas pudding decernment...finish is surprisingly drying with the hopping showing up to bitter the fruity malt tastes. The underlying asset of this brew is it’s sinister but extraordinary drinkability. One of the few Belgian craft beers I wanted to poke back 3 or or more of in a sitting...Hear that Unibroue? D-R-I-N-K-A-B-I-L-I-T-Y

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
adrian910ss (2387) - philadelphia, Pennsylvania, USA - FEB 12, 2006
Pours a brownish,sandy red color with a thick beige creamy head. Unfiltered. Tons of hops floating around. Aroma is of pears,banana,nutmeg, brown sugar, molasses and fresh yeast. Taste is a combination of nutmeg,pear,banana, spiced wafer, raisins and caramel. Excellent !!!

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
OldMrCrow (2051) - Seattle, Washington, USA - FEB 9, 2006
From the bottle

Pours a cloudy ruby brown with beautiful highlights and the expected sediment, and with a very subdued head. This is a sweet belgian-style ale (think Rochefort 8); both the aroma and flavor bring out brown sugar/molassas, raisins, belgian yeast, a touch of pineapple and pear, and hint of alcohol but nothing near the 9% actuallypresent. Pleasingly, the flavor does not stay sweet throughout; the tail end of each sip turns softly bitter with finely balanced hops.

This one is enjoyable throughout, and quite a nice (the best I’ve had to date?) domestic alternative to some of the sweeter, darker Belgian ales. That said, I didn’t sense in this beer the full complexity that I enjoy in some of the similar imports.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Crit (3471) - Surrey, British Columbia, CANADA - JAN 18, 2006
Hazy deep amber, lasting beige head.Light alcohol, spicy yeast nose. Taste is sweet, malt/molasses, medium alcohol heat.Chewy

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
mjg74 (2637) - Salem, Oregon, USA - JAN 9, 2006
Bottled. Pours a reddish/brown sort of color. Some sediment is floating about. Appears to be fairly carbonated. Aroma is sweet and fruity. Some candy aromas are present. Flavor is sweet right off the bat. followed by a deeper dark fruity/roasted malty flavor. Slight tartness to balance out the sweet. Alcohol is very well hidden.

   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
frankenkitty (1962) - Oak Lawn, Illinois, USA - JAN 4, 2006
A fast yet creamy head over a caramel/ruby body with a thick haze... and a flawless presentation from our bartender. A veritable "fruit cocktail" of aromas with sourish cherry, pineapple and citrus that is not overdone but rather linear and delicate. Additional light funk and wheat. Flavor finds sweet malts exploding in a caramel-candy fluff-bomb (as asinine as that may sound, each time I took a drink I re-read that line and it was perfect.) Caramel is light and airy... very much "brittle". Vanilla and lemon arrive in creamy waves to follow. Sweetness can be a little harsh, but this was fantastic.

<font size=-4>Via bottle at <a href=http://www.ratebeer.com/Places/ShowPlace.asp? Island Beer Company (Clybourn), Chicago, IL 60614<font size=-1>

   AROMA 4/10   APPEARANCE 2/5   TASTE 6/10   PALATE 2/5   OVERALL 9/20
RooftopRogue (423) - Champaign, Illinois, USA - JAN 3, 2006
This beer says hello with a mild aroma of hops and fruit that has wheat undertones. It is a cloudy copper liquid with no head. A moderately thick, mildly sweet, mildly bitter beer that that has a sweet date taste that gabs the tongue with the sensation of alcohol. This alcohol taste lingers on the tongue after swallowing.

   AROMA 7/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
eboats (1082) - Omaha, Nebraska, USA - DEC 31, 2005
Muddy orange with a beige head and yeast sediment floating around. Aroma is sweet, yeast, fruit, and spices. First thing I noticed was the silky smooth mouthfeel. Sweet but not cloying, pears, banana, orange, a hint of strawberry, and a hint of pineapple. Has a good malty body that is so sleek. Reminds me of a Dole flavored juice in ways, but has belgian yeast. Not a big fan of belgian strong’s in general, but this is a very nice brew. Again the silky smooth palate rivals that of the Westy 12.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
chimay67 (41) - hunt sta, New York, USA - DEC 23, 2005
From a 12Oz bottle. Enjoyed this puppy while wrapping the Xmas gifts. Call it a tribute to Rochefort or whatver, I call it a very enjoyable abby style ale. Wonderful fruity aroma on the pour. Very nice ruby/brown color. Classic abby mouthfeel, and tastes like its been it came all the way from Belgium. This one will win you over quickly.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
RedHaze (371) - Where the hell am I?, Nebraska, USA - NOV 22, 2005
Pours a deep cloudy mohogany color with a one finger head that fades to a solid ring with a spotty cap. Leaves a decent amount of lacing on the glass. Smell; there’s lots of raisins, some maltiness, oranges, candied sugar, and has just an overall spiciness to it. I really like the way this smells. Taste; sweet raisins, some orange peel, definite candied sugar, molasses, has a bit of warming alcohol, although I don’t get any of it in the taste. Mouthfeel is medium bodied, and a litlle sticky, probably due to the candied sugar. I bought a four pack several months ago and tried one at that time. I liked this at then, but it seems to have gotten much better since I let it sit for about 5 months. I found this to be very enjoyable.

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