Serve in Snifter, Tulip


on tap

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RATINGS: 211   WEIGHTED AVG: 3.39   IBU: 55   EST. CALORIES: 249   ABV: 8.3%
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Every year to celebrate the holiday season, we brew up our Sixth Day, and with each year we change the recipe slightly so that you have something special to look forward to.

Concealer's rating

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 10/20
Concealer (784) - Denver, Colorado, USA - DEC 7, 2013
Bottle. Opaque caramel brown with a frothy tan head that last on the sides and laces. Aroma of toasted malt, caramel, raisins, light nut and light coco. Flavor is malt, caramel, dark fruit and light nutty notes. Medium bodied, slight bitter finish with a lingering caramel.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
slowrunner77 (3697) - Reno, Nevada, USA - SEP 5, 2014
"A hearty malty imperial brown ale with a Lil bit of brown sugar and perhaps some other light spices. A little earlier than I expected, and almost doppelbockish in its malt profile. Alcohol shows a little, but not to a fault."

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 8/20
solidfunk (4027) - Washington D.C., Washington DC, USA - AUG 1, 2014
Some nutmeg, and faint hint of marzipan or some kind of Christmas cake. Pour amber with ok head and lacing. Light sweet finish. Watery. Bottle.

   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
ClarkVV (3892) - Allston, Massachusetts, USA - JUL 24, 2014
Bottled on 10/23/13, drunk on 7/25/14.
Pours a ruddy, deep auburn topped by a difficult to coax, light-tan head. It does end up sticking around a bit. Clarity is high though; very lightly filtered.
I will admit to this not smelling like much. By no means is this poor in the aroma category, the nose just dosent do it justice. It’s quite malty, smells slight caramelized or richly maris otter-like. Whatever the case, they got one hell of an extraction from the malt. But yet there is a dry, burnt chocolate-like note that keeps it from being overpowering. In fact, it never seems even slightly strong.
The first sip is slightly sweet. Yep theres a lot of high gravity wort and it comes through, even though it’s not alcoholic or overdone. What does emerge and quickly, is a cherry almost brett. lambicus-like tartness. No idea where this comes from, if its just very light bacteria emanating from the malt, but it’s absolutely stunning. Vanilla and very light wine-skin flavors signify a true sour-like end. Delicious. Hard to believe this was exactly intended but delicious none the same.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
rollinsr (383) - Atlanta, GEORGIA - JUL 22, 2014
Pours dark and hazy caramel with burnt orange head. Aroma is sweet fruity malts with spices. The flavor emphasizes dark and sweet fruit notes with a slightly tart feel. There is a nice and nutty aftertaste as well.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
decaturstevo (5079) - decatur, Tennessee, USA - JUN 29, 2014
Medium brown pour with tan head and lace. Aroma is sweet malt with some dark fruity esters with a touch of hops. Sweet malt with a rasiny/date flavor. A touch of abv warmth with an ok bitter finish. Medium body with good carbonation. pretty nice

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Niko100 (2009) - Illinois, USA - JUN 25, 2014
Dark amber/cider color; Medium slightly creamy body; Aroma of sweet malt, caramel, fruit, & some spice; Flavor of sweet malt, caramel/toffee, hops, and fruit; Warm finish; Not too bad.

   AROMA 3/10   APPEARANCE 4/5   TASTE 2/10   PALATE 3/5   OVERALL 5/20
generallee08 (712) - New York, USA - JUN 19, 2014
Presentation: It was poured from a brown 12 oz bottle into a tulip glass. Appearance: It has a hazy brownish mahogany color with a tall slow fading head on top. This head is creamy light tan in color makes cool lacing on the glass. Smell: The aroma is an odd mix of overly sweet malt, spices, hops and orange peel. Taste / Palate: Just the the aroma the taste is an odd mix up of flavors. I get a heavy sweetness from the malt with notes of brown sugar, sweet bread and molasses. This is cut with harsh orange rind/pith like bitterness and spice. To me nothing is working well with each other and I ended up drain pouring the last half of this beer.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
Bricks (597) - Delaware, USA - MAY 21, 2014
Appearance of muddy iced tea. Aroma of a barley wine... sweet malt. Taste is smooth, with a hint of ’wild’.... maybe a touch of straw. A little thin. It’s not great, but not bad.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
cards04 (1769) - Steinbach, Manitoba, CANADA - MAY 14, 2014
Nice brew. Enjoyed at a dive bar in warroad minnesota. Nice malty aromas, chocolate, yeast, vanilla, spices, booze. Strong yeast and brown bread flavors. Fall spices, chocolate. Strong and good.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
mikelahr (1) - Bordentown, New Jersey, USA - APR 29, 2014 does not count
Full palate, earthy, dark malts, toasted bread and toffee taste, creamy with active carbonation. Dark amber-to-brown body and with a nice creamy, frothy tan head.

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