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RATINGS: 115   WEIGHTED AVG: 3.21/5   EST. CALORIES: 135   ABV: 4.5%
is a full-bodied, malty beer. It is our only lager beer served unfiltered, the way all beer was traditionally made years ago. Despite its dark color and rich caramel aroma, Dunkles is light in texture and smooth to drink.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
DougShoemaker (3147) - Toronto, Ontario, CANADA - MAR 25, 2003
Candied malt aroma, cloudy copper, medium vanilla head. Well roasted malt flavour, nutty too, very pleasant bitterness. Pretty good beer.

   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
Oakes (15806) - Vancouver, British Columbia, CANADA - FEB 8, 2003
Tasted at Oakville, but it was brewed at Whitby
Reddish dark brown; caramel nose w/ wood, toffee; palate is a little bit watery; light bread crust & toffee in there as well.

   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Oristo (67) - Orinda, California, USA - JAN 26, 2003
Still my favorite in the lineup. Love the deep brown color. Wish the nose was bigger. Great German malt flavor that goes into the finish. The hops don't get in the way but there's plenty of bitter.

   AROMA 6/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 11/20
Brodie (540) - Boone, North Carolina, USA - JAN 12, 2003
Tempe, AZ. Cloudy dark brown color, decent head. Some malt and chocolate in the aroma. Malty flavor, but some weak vomit-like off-flavor, maybe from the yeast, that made this beer unenjoyable. Disappointing light mouthfeel. Not good.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
stephen (308) - California, USA - DEC 6, 2002
Pretty good. Ranks up with the Marzen. Rediish brown with frothy head that stuck around. Slightly sweet, clean with decent bitterness for the style. Some nutty and tiny hoppy notes cam through as I exhaled after each sip.

   AROMA 6/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
ElGaucho (2393) - Minnetonka, Minnesota, USA - DEC 1, 2002
By far the best Gordon Biersch beer I have ever had. (Draught-GBPA) It tastes as good as the photo looks. Moderately malty and lightly hoppy in aroma. Creamy, off-white head that mostly diminishes. Reddish brown body (like the photo). Moderately sweet in flavor, with a solid, moderate hop bitterness. A winner.

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
MMM...Beer (385) - Las Vegas, Nevada, USA - NOV 13, 2002

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
jazz88 (2669) - San Francisco, California, USA - OCT 30, 2002
Tap in Palo Alto. Dark amber/brown. Nice malt and hop aroma. Good body. It’s smooth but also leaves a chalky and malty aftertaste.

   AROMA 5/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
hopscotch (10645) - Vero Beach, Florida, USA - SEP 25, 2002
UPDATED: DEC 18, 2006 Draft... The aroma was slightly sweet and spicy. Something like cinamon. Can’t place it. Also, soapy water in the nose. Maybe they had just washed the glass. Clear, dark mohogany. Foamy, big, off-white head. Malty, but not sweet. Well balanced. A touch fruity. Slightly thin, watery mouthfeel. Lively carbonation. Finishes clean and dry. Very good beer. The restaurant in DC needs to rinse their glasses better. Dish soap ruins what is otherwise a very nice nose.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
Hoss (607) - Florida, USA - SEP 9, 2002
A quality brew, would like more character, a little more hop than a german version but still a nice session brew.

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