Gordon Biersch Schwarzbier
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RATINGS: 265   WEIGHTED AVG: 3.2/5   EST. CALORIES: 126   ABV: 4.2%
Although literally meaning "black beer" in German, Schwarzbier has a light body with a dry, roasted finish, Gold Medal winner at the 2006 World Beer Cup and the 2007 Great American Beer Festival.
OG: 11.2 P

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
CaptainCougar (7133) - Columbia, Maryland, USA - DEC 6, 2009
On tap at the Rockville location: Pours a transparent dark mahogany with a clingy-lacing froth of off-white head. Aroma of lightly sweet toasty dark caramel and roasted malt and earthy hops. Starts with a creamy fullness and some semi-sweet roasty dark malt with decent German hop balance before a bittersweet finish with some lingering roastiness. A pretty decent Schwarzbier.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
swoopjones (7013) - Buffalo, New York, USA - MAR 28, 2012
Draft, cola colored pour. Decent roasty flavor, lightered bodied, decent schwarzbier

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
after4ever (6941) - Brier, Washington, USA - AUG 10, 2006
Draft at the San Jose brewery. This one has a little color--medium amber and even a hint of tan in the head. There’s roast/toast in the nose (though not much), and some in the finish, too. Not overly gifted with body or carb, and not super-flavorful, but at least you could tell it from their pilsner in a blind tasting.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Ernest (6908) - Boulder, Colorado, USA - JUL 26, 2004
Draught. Head is light brown, mostly lasting. Body is dark brown. Aroma is moderately malty (roasted grain, dark chocolate, coffee), with a note of mineral/stone. Flavor is moderately sweet, lightly acidic, lightly bitter. Finish is lightly sweet, lightly acidic, moderately bitter. Medium body, velvety texture, lively carbonation. Easily the best Gordon Biersch creation I’ve had.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Radek Kliber (6825) - Toronto (Can) Krotoszyn (Pol), POLAND - FEB 25, 2009
On tap at Brewpub , Virginia Beach
Appearance: dark brown , slightly hazed. Large creamy top. Good looking with rich lacing.
Nose: Lighter nose , creamy malty feel with darker roasted accents.
Flavor/Palate : Medium bodied. Soft textured , mild brew with gentle dark roasted character.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Cletus (6355) - Connecticut, USA - APR 17, 2009
Pours dark brown with a tan head. Smells of roasted malt, fruity. Tastes sweet and malty with a nutty finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
nimbleprop (6355) - SouthWest, Washington, Washington DC, USA - APR 26, 2009
Had more than a few pints of this at a recent dinner at the DC location. Looks like a stout, opaque black, soft white head. Aroma of toast, nuts, some dark fruits. Flavor was malty, nutty, toast, breads. Crisp, clean finish. Good session beer.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
gyllenbock (6334) - Stockholm, SWEDEN - NOV 29, 2015
On tap at Gordon Biersch, Taipei. Clear, almost black with a medium head. Caramel, light roastes malt, some fruit and hints of bread. Soft and easy to drink.

   AROMA 6/10   APPEARANCE 2/5   TASTE 7/10   PALATE 2/5   OVERALL 10/20
blutt59 (6288) - Dallas, Texas, USA - AUG 2, 2010
on tap, thin black cola in color with slight foam, aroma has some roast malt, flavor of chocolate, roast, cola, dried alfalfa, thin tinny finish

   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 2/5   OVERALL 10/20
onceblind (6172) - Denver, Colorado, USA - SEP 11, 2011
On tap at 2011 Denver Brew at the Zoo. Very dark clear ruby brown with a light khaki head. Very faint aroma overall, but theres some black malt, with some light coffee and toffee in there. Body proves to be just too light. Light dark malt tones, light coffee, light toastiness. Good, just light and unexciting.

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