RateBeer
overall
100
100
style
Brewed by Brouwerij Het Anker
Style: Belgian Strong Ale
Mechelen, Belgium

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 1625   WEIGHTED AVG: 4.01   SEASONAL: Winter   EST. CALORIES: 330   ABV: 11%
COMMERCIAL DESCRIPTION
Every year on the 24th of February, the birthday of "Charles the fifth", the Brewery brews the Gouden Carolus "Cuvee of the Emperor" in a limited quantity and with an eye on the highest quality and tradition. This unique brewing, with only extra fine Belgian hops and with a higher alcohol level, guarantees a better evolution in the time, than the already known Gouden Carolus. This beer, as all our beers, is 100 % natural, with no preservatives, no adjuncts and no chemicals. We bottle it in bottles of 75 cl and closed with a quality cork. Excellent to store several years. Every year the public is invited to assist to the brewing process.
Was 8% abv in 2000-2002, 10% in 2003 and 11% in 2004.

DISCLAIMER: This is a dark beer and the label has a blue diagonal line.


3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
mabel (7277) - Toronto, Ontario, CANADA - FEB 11, 2007
[129-20061209] 1pt9.4floz (2000). Aroma is full of sweet Christmas spices. Big brown floaties in a big brown body with a little off-white head. Big sweet leathery taste with noticeable alcohol. Medium big body. Nice togetherness but alcohol presence is overly noticeable.

4.4
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
madcow75 (426) - Sun Prairie, Wisconsin, USA - FEB 10, 2007
Bottle. 2006 version. Pours hazy brown, with a red tint in the light. Small light brown head. Aroma is fantastic, nice and fruity, a little bubble gum and some spice. Taste is caramel, more fruit, figs, bread, grapes. The finish is bready and grapes. Very good.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
joergen (23502) - Frederiksberg, DENMARK - FEB 9, 2007
Bottle. 2004-vintage. Hazy brown coloured with a beige head. Aroma of caramel and dried fruits especially prunes, with notes of spices, yeast and liquorice. Flavour of dried fruits, liquorice, spices and yeast with notes of alcohol.

4.6
   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 4/5   OVERALL 19/20
joebrew (608) - Farewell Minny; Hello Puyallup, Washington, USA - JAN 31, 2007
Here it goes big # 100. Poured form a 750 ML bottle that let out a loud pop upon uncorking. Pours a nice burnt brown color with a foamy tan head. Aromas of banana, raisens, fig, toffee, and a good dose of bready belgian yeast esters. The flavor is amazing, with a nice caramel sweetness covering the alcohol and breadiness. The alcohol is present, but not overwhelming, and the finish gives a nice burn. Ok so I have had this a few times before, but since it is my favorite brewery in the world, it had to be my 100th. Wonderful beer from a wonderful brewer

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
beerist (14) - Athens, Georgia, USA - JAN 29, 2007
Ruby red around the edges - deep brown in the middle. Rich pillowy head. Nose is dominated by rich, fruity belgian yeastiness and a touch of booze. There’s also a bit of Flavor is deep, rich, and complex. Bits of dark fruits - plum, rum soaked raisins, etc lead with a fruity, roastiness that follows. A slight malt sweetness is offset by a touch of hot alcohol. Palate is rich, smooth and velvety. Overall an excellent beer - maybe not quite the best quad/BDSA I’ve had, but very, very good.

5
   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
Heathen (1500) - Wilmington, Delaware, USA - JAN 27, 2007
THOUGHTS: This was the first perfect beer I ever tasted. The first time I had it was a little over a year ago. This time it was a younger bottle than before, but I still think it’s perfect. When it’s aged for about two years it’s just off the chart. There are dark fruit aromas and flavors, along with chocolate vanilla and caramel. It just keeps getting better the warmer it gets. I love this beer, especially around the holidays. It goes down easy for such a high ABV and such rich flavors. TECHNICAL: 2006 bottle. Poured a clear, dark red or black cherry color with an average, off-white head that mostly diminished, but left excellent lacing. The aroma was moderate caramel and chocolate malt. With gratpe, raisin, plum, prune, date, apple, cherry, vanilla and light alcohol. The initial flavor was moderate sweentness, while the finish was heavy sweetness and sour fruit with a short duration along with the flavors of the aroma and a short duration. The body was medium to full with fizzy carbonation and a light alcoholic finish

4
   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 19/20
ford9719 (371) - Vilseck, GERMANY - JAN 27, 2007
750 ml 2006. Poured a reddish color. aroma od malty brown sugar. Taste is is kinda malty with a swet brown sugar finish.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
jgd0608 (187) - Zeeland, Michigan, USA - JAN 27, 2007
750 courteous of ford9719. Pours an amber red. Smells of brown sugar and plum. Very good flavor, tastes similar to the smells, very clean and the alcohol is almost undetectable.

4.9
   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
drpimento (2482) - La Crosse, Wisconsin, USA - JAN 21, 2007
Wow!! nose of banana, cherries, anis, and vanilla in the bottle. pours clear with light head, some lingering lace. nose in the glass also yields yeast, caramel, other citrus - very aromatic! nice body, sweet but not overly. only cloying suggestions of the 11% juiice. hints of dark fruit. This is a 2006 bottle. Brought it back from Brussels with me

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
mike mcneil (660) - St Augustine, Florida, USA - JAN 21, 2007
2005 vintage. Pours a fairly clear burgundy-brown with ruby red highlights. Creates a beige thick, rocky head which maintains a thin covering throughout the glass. Lots of sticky web-like lacing as snifter drains. Incredibly rich, intense aromas of brandy-soaked dried dark friuts, plums, cherries, brown sugar, bubblegum and oak all amped up by a big alcohol punch. Mouthfeel is well balanced; smooth, full and silky with a pleasant spritzy carbonation. Big and round for a 10%’er. Flavors very similar to the nose. Head spiningly sweet intense notes of brandy soaked black cherries, raisins, figs, caramel and plums. Just a hint of anise, wood and spice in the background. The 10% abv comes to the rescue here with a faint hop presence to prevent this superb Belgian from becoming too cloyingly sweet. In the final analysis a rich, pleasing, complex and very warming slow sipper to be enjoyed on a cool winter night.


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