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Grado Plato Kukumerla (Cucumerla)
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overall
73
29
style
Brewed by Birrificio Grado Plato
Style: Barley Wine
Chieri (TO), Italy
Serve in Snifter

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 25   MEAN: 3.37/5.0   WEIGHTED AVG: 3.25   EST. CALORIES: 300   ABV: 10%
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COMMERCIAL DESCRIPTION
Birra ad alta fermentazione di colore dorato ed elevato tenore alcolico (10% alc. circa). E’ una birra stagionale prodotta in prossimità delle Feste Natalizie e per riscaldare le orecchie durante il periodo più freddo dell’anno.


Immy's rating

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Immy (1955) - Virginia Beach, USA - MAY 20, 2012
500 ml swingtop. Murky amber with scads of partiuculate floaties, thick white head. Somewhat fruity aroma, sweet caramely malts. Rather sweet flavor, caramel and a hint of tropical fruitiness. Finish is sweet with boozy esters late.


3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
Sammy (8094) - Toronto, Ontario, CANADA - JUN 3, 2013
British style BW. Sample at Mondial 2013. Decent for the style. Light orange. Not too boozy.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
Lubiere (9428) - Ottawa, Ontario, CANADA - JUN 2, 2013
A hazed amber ale with no head. In aroma, sweet fruity caramel malt with light vinous notes. In mouth, sweet caramel with vinous noted, licorice, pinot, floral hops and smooth alcohol warmth.

3.7
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
Palidor19 (2881) - Brandon, Florida, USA - DEC 23, 2012
It's a perfect combination of fruit and grains. It's a strong beer that focuses on the malt. This is best for dessert ---Rated via Beer Buddy for iPhone

2.5
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
nick76 (4145) - Tampa, Florida, USA - DEC 23, 2012
The aroma is fruity, papery, and grainy. The appearance is hazy gold amber with a small head. The taste is like the aroma. The palate is typical for the style. The beer overall is interesting but not great.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
madmitch76 (13360) - , Essex, ENGLAND - JUN 27, 2012
10th September 2010
Hazy amber - brown beer, good off white head. Slightly soft and slightly syrupy palate, semi dry. Tinned fruits and syrup - peach, mango, apricot and orange, all very well joined up. Mild minerals and a trace of licorice. Finishes semi dry with mild prickly carbonation. Unusual sweet beer.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
jcweaver (768) - VA Beach, Virginia, USA - JUN 21, 2012
Bottle. Pours a hazy amber with a small beige head. Sweet malt/caramel aroma with some grape and other fruit notes. Sweet malty flavor with notes of caramel, grapes, and other fruits. A hint of floral/herbal hops. Sweet caramel and fruit finish.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
daniele (4888) - ITALY - MAR 3, 2012
oro intenso piatta fruttato matura frutta secca miele ben maltata discreto corpo un tocco etilico

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Tmoney99 (10080) - Cincinnati, Ohio, USA - DEC 6, 2011
Bottle. Poured hazy light brown color with a moderate frothy white head that mostly lasted with good lacing. Moderate dark fruit, earthy and small caramel malt aroma. Medium to full body with a sticky texture and small particles and flat carbonation. Moderate to heavy dark fruit sweet flavor with a medium to heavy sweet finish of moderate to long duration. This is a complex good beer.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
TheBeerGod (5045) - Newport News, Virginia, USA - NOV 23, 2011
Bottle - 500mL swing top. Murky amber with a short, foamy tan head. Aroma is sweet with candied fruit, sweet malt, caramel, cake, light pineapple, tropical fruit notes and grapes. Taste is sweet malt, candied fruit, ripe grapes, light caramel, tropical fruit, flowers and soft booze. Body is medium with a bubbly carbonation. Ends with more sweet malt, candy, ripe fruits, light caramel, more pineapple, light cake notes and flowers.


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