RateBeer
overall
81
90
style
Brewed by Birrificio Grado Plato
Style: Spice/Herb/Vegetable
Chieri (TO), Italy

bottling
unknown

on tap
available

distribution
unknown

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RATINGS: 114   WEIGHTED AVG: 3.33   SEASONAL: Spring   EST. CALORIES: 240   ABV: 8%
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COMMERCIAL DESCRIPTION
Birra di castagne, stagionale, ambrata, prodotta a bassa fermentazione (Alc. 8.% circa). Il sapore e l'aroma di castagne sono il tratto distintivo di questa birra originale. Si accompagna ai cibi mediamente saporiti della cucina autunno-invernale.


3.1
   AROMA 7/10   APPEARANCE 2/5   TASTE 7/10   PALATE 2/5   OVERALL 13/20
Braudog (5743) - Hampton, Virginia, USA - JUL 15, 2012
Draft at the Birch. A reddish-brown beer with no head whatsoever. The initial impression borders on the sour region, but ends up being somehow sugary yet not very sweet. With little to no carbonation it is easy to drink and non-filling. Mellow drinker. (#4694, 7/14/2012)

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
Radek Kliber (6470) - Toronto (Can) Krotoszyn (Pol), POLAND - JUN 18, 2012
Bottle 500 ml ?
Aroma sweet malty notes, sugary hints. Mild alcohol that blend in nicely.
Appearance pours as clear red accented amber. Thin beige top. 3+
Flavor and Palate : medium full bodied. Overly sweet, cloying. Mid late not of carbonation. Late warmth of alcohol.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
DuffMan (6743) - the land of bitumen, beef & beer, Alberta, CANADA - MAY 16, 2012
Notes from my iPhone. On tap @ Purple Pig. Slightly hazy golden amber with a very wispy fine head. Aroma is of sweet cereal, lightly spicy, and with more of a buckwheat aroma than anything nutty. Creamy soft mouthfeel, flavours of dates, light spice, vague fruit (quince maybe?). Again, nothing distinctly nutty, but a pleasant ale nonetheless.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
TURDFERGUSON (3954) - Durham, North Carolina, USA - APR 26, 2012
Tap at Blind Tiger. Reddish brown with a small white head. Nose is fruity and nutty, some spice (nutmeg?), cranberry, wood. Flavor is sweeter than the nose suggests, maple syrup, cinnamon, toasty malts. Medium bodied, a little sticky on the tongue.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
magdalar (513) - Zurich, SWITZERLAND - MAR 28, 2012
Bottle pour. Pours a clear amber with a thin dissipating white head. Smells of fruit, red, semi dried; caramel, malt, yeast. Tastes rather alcohol rich, sweet, with an lingering bitterness. Medium bodied, medium active carbonation, oily texture. Finishes dry with a lingering bitterness. Its tasty.

3
   AROMA 4/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
dancehop (11) - - MAR 28, 2012
Dolce, la castagna non si sente, in bocca è pesante e si beve a fatica,anche la schiuma non è il massimo.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 5/5   OVERALL 15/20
kindacold (210) - Norfolk, Virginia, USA - MAR 7, 2012
Smells of alcohol, caramel. Reddish amber, no head. Nutty, woody, sweet. Caramel, cinnamon, pepper. Finishes sightly sweet and sticky.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
BeerandBlues2 (9692) - Hanover, Maryland, USA - JAN 17, 2012
Tap. Pours lightly hazy amber with a medium, creamy off-white head, medium retention with light lacing. Aroma is caramel, cookie and nutty malt, dates and chestnut notes, and light earthy hops. Flavor is malt dominant, chestnuts, light hops and bitterness, dates and a sweet finish. Full body, medium warmth and carbonation.

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
marcot (771) - Campomorone, ITALY - JAN 14, 2012
Un assaggio ai Troeggi, sarà che a me queste birre alle castagne non convincono, ma non mi è piaciuta

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Lubiere (9998) - Ottawa, Ontario, CANADA - JAN 5, 2012
A hazed reddish copper ale with a thin lacing light mocha head. In aroma, a nice sweet spiced malt with dark fruits, banana esters, light smokey notes, very nice. In mouth, a nice peaty malt with prunes, bananas, a bit of cloves, rich and smooth. On tap at Birreria, Dec. 27 2011.


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