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RATINGS: 142   WEIGHTED AVG: 2.92   EST. CALORIES: 153   ABV: 5.1%
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COMMERCIAL DESCRIPTION
A thick creamy head sits atop the opaque blackness of this traditional dry Irish Stout. Roasted chocolate and coffee notes make this beer a great treat.


3
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
shrubber85 (7314) - Greenville, Indiana, USA - MAR 25, 2012
Tap. Chocolate caramel malt aroma. Black with small head. Sweet chocolate malt and moderately bitter grassy hops flavor. Good - on the hoppy side.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
XmnwildX12 (2078) - Farmington, Minnesota, USA - NOV 25, 2012
Very feint chocolate scents and a small roast. Taste is a tad of chocolate and a bitter coffee roast, light body. ---Rated via Beer Buddy for iPhone

3
   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 2/5   OVERALL 12/20
Ericular (569) - Minnesota, USA - DEC 6, 2012
Looks good in the glass - deep brown or black with a finely foamy head that coats the glass. A lot of roasted coffee in the aroma and the taste. Pretty thin and average stout.

3
   AROMA 5/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
TomDecapolis (4437) - Milton, Delaware, USA - FEB 9, 2013
Pours a deep brown with amber notes and a creamy lacing tan head. Aroma of light roast and chocolate. Flavor of chocolate, roasted malts and caramel. Smooth but a bit thin.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
gopherfan99 (359) - CROATIA - APR 13, 2014
Tap, black with a tan head, tasted slightly sweet of chocolate, roast malt, and coffee, light dry finish, average stout

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
GIJOE (583) - North Berwick, Maine, USA - MAY 20, 2014
Pours black with a creamy, tan head. Copious lacing. Nose is roasted grain with light mocha notes. Dry finish. Pretty much like Guinness. Good brew. ---Rated via Beer Buddy for iPhone

2.9
   AROMA 5/10   APPEARANCE 5/5   TASTE 5/10   PALATE 4/5   OVERALL 10/20
GaltScat (195) - Minneapolis, Minnesota, USA - FEB 4, 2007
UPDATED: AUG 21, 2007 Dark black with a tan head that hung around for awhile. Aroma of malt, hops, roasted coffee beans. Flavor was similar but with added bitterness on the finish. Overall, the aroma and flavor were not strong and not very memorable. For a chain restaurant that is surely limited by what they are able to brew and the amount of creativity that goes into the brew, Broadaxe Stout does an average job. As a stout goes, again, average.

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Cornfield (5452) - Oak Forest, Illinois, USA - SEP 23, 2007
Tap: Pours a nearly black dark brown and is capped by a modest yet sustained tan head. The aroma’s fairly light for any type of stout, but it’s come some bittersweet chocolate and roasted coffee there if you sniff hard enough. A bit thin, but has a flavor of roasted malt & barley, coffee, chocolate, and some nuts. Dry finish.

<font size=-4><a href=http://www.ratebeer.com/Places/ShowPlace.asp? City Food & Brewery, Rockford, IL<font size=-1>

2.9
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
msante79 (2210) - Mount Prospect, Illinois, USA - AUG 10, 2008
On tap in Granite City in Orland Park. Pours dark brown with thin tan head. Aroma is of roasted malts, chocolate and coffee. Flavor is light with notes of chocolate and roasted malt with some biterness of coffee. A watered down version of guiness.

2.9
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
kwoeltje (2232) - Manchester, Missouri, USA - OCT 3, 2008
(draught, Creve Coeur) black with nice tan head. Roast malt aroma. Flavor is coffee, roast malt, bitter finish.


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