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Serve in Tulip

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RATINGS: 447   WEIGHTED AVG: 3.89/5   EST. CALORIES: 180   ABV: 6%
COMMERCIAL DESCRIPTION
This ale embodies the spirit of perpetual creative collaboration in conjunction with disciplined brewing endeavor. We trekked to Alaska and helped craft this rustic Saison, bring with us the essence and imagination of our Vermont Farmstead Family. Share. Consider. Enjoy...
Ale Fermented in Oak Tanks with Brettanomyces.


aenima's rating

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
aenima (334) - Askim, - APR 6, 2014
Funky saison aroma. The taste is refreshing with taste of citrus and funk. Very dry finish. Almost a little to dry...


3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
fiulijn (19119) - Vancouver, British Columbia, CANADA - SEP 16, 2016
Tasting at Eugene’s
Bottom of the bottle. Cloudy blond color. Very good character from the yeast, strong, a bit funky but also earthy, manure, and hazelnuts.
I wish I had it cleaner, but it’s very nice.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
DocLock (9982) - Lower Pottsgrove, Pennsylvania, USA - SEP 14, 2016
Shared bottle at Craft. Turbid golden pour with white head. Nose was lemongrassy hops, yeasty malt, mild oak, funk. Tasted yeasty, hoppy, lemony, tartness and some oak.

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
TheJester (2532) - Cavan Monaghan, Ontario, CANADA - SEP 2, 2016
Bottle. Hazy decent head. Mild aroma is typical saison with sweet orange and no spice. Citrus turns sour in the flavour, and there is a grassy note. Good stuff. ---Rated via Beer Buddy for iPhone

4.2
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Mesjasz (998) - Lodz, POLAND - AUG 28, 2016
Aromat to głównie praca brettow, czyli jest funk ale też owoce cytrusowe, morela. Smak lekko gorzki, dosyc wytrawny. W smaku funk, cytrusy. Bardzo orzeźwiające i pyszne piwo.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
OldGrowth (3238) - the Containment Area, North Carolina, USA - JUL 24, 2016
bottle, from Anchorage Brewing, batch # 4 October 2015. oak, brett, little citrus. tad hazed yellow gold color, good head that faded quick, ok lace. moderate sour flavor. light body, thin smooth creeamy mouthfeel, bitter finish. solid saison, flavor best part, IMO.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Iphonephan (6173) - McLean/Jackson Hole, Virginia, USA - JUL 22, 2016
From a 75 cl bottle. pours a clear gold with an off white head. Oak and vanilla aroma. Flavors of sour white grapes and hibiscus. Tart finish.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
BillKismet (3839) - Seattle, Washington, USA - JUL 18, 2016
Hazy, sparkly ginger ale body with lacey-foam head. Sharply tart nose, barnyard funk, old shoe, wheat, vinegar, and Brett. Crisp tart wheat body with barnyard notes and Brett. Lively, bright body, with vivacious mineral content.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 15/20
patricks110 (2417) - Alberta, CANADA - JUL 17, 2016
Delightful beer. Brett and musty with a tart and dry hopped finish nice wheat and A nice ester profile. Gorgeous.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
oh6gdx (25327) - Vasa, FINLAND - JUN 20, 2016
Bottled (thanks MT). Hazy yellow colour with a big foamy white head, which leaves good lace. Aroma is nicely funky, citrusy and spicy along with mild yeastiness. Flavour is very similar, but has a quite nice dry sourness to it, which suits in really nicely into the brew.

4
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Fashawn (585) - ITALY - JUN 3, 2016
Aroma di legno, acido lattico, tanto Brett, limone, zest . Giallo oro antico, torbida,limone e acido lattico, legno, uva spina, buona birra. Mediamente carbonata, scivola bene e si fa bere con piacere.


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