keoki182 (305) - West Bend, Wisconsin, USA - SEP 23, 2008
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
Gray’s Irish Style Ale pours a red/mahogany hue with a half-finger of creamy offwhite head. Aroma is quite malty (misleading sweet scent). My first thought is amber or red ale. More bitterness than I expected upon first taste. Definitely due to some of the more common American hop varieties. Hard to describe, but this is pretty much a standard ale flavor...if someone wanted to know what an ale might taste like, I’d use something like this to differentiate between the crispness that I associate with many traditional lagers. Gray’s Irish Ale isn’t sweet, but it has a pretty wide open scale that lends a sort of sweetness. Very much a session ale on the drinkability scale.
Acknud (1068) - Morganfield, Kentucky, USA - JAN 23, 2014
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Not a bad red ale. Aroma of fresh malt and a nice bite at the end of the mouth.
pkbites (640) - Milwaukee, Wisconsin, USA - SEP 25, 2013
2.7 AROMA 5/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20
Bottle. Lovely amber red. Caramel/grainy nose and caramel flavor with nuts, intreptinol, and brown sugar. Metallic aftertaste with a metric ton of water. Higher alcohol content is undetected due to the watery mouthfeel. Meh.
Strykzone (4405) - Wood River, Illinois, USA - SEP 11, 2013
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
12 ounce bottle from a sampler pack. This pours reddish brown and has a nice creamy beige head that never disappears. A steady layer of foam on the side of the glass. An aroma of rich malts that are Irish, and some earth. That malt is tasted along with citrus hops and fruit. Strawberries late is interesting. The feel is creamy and rich. This was easy to drink and the fruit flavors grew.
Finhead (1093) - OFallon, Illinois, USA - AUG 18, 2013
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Slightly hazy, brownish-red pour with an off-white head. The malty aroma has hints of caramel and nuts. It has a light body with a slightly sticky texture and average carbonation. The taste is sweet with a mildly dry finish.
robobeerbelly (49) - Wisconsin, USA - AUG 10, 2013
0.5 AROMA 1/10 APPEARANCE 1/5 TASTE 1/10 PALATE 1/5 OVERALL 1/20
Brownish red when poured. Light pleasent sent. Decent flavor but a little heavier on the carbonation. Overall pretty good to beer.
Iphonephan (2609) - McLean, Virginia, USA - JUN 24, 2013
3.1 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
On draft at the Univ of Wisconsin. Pours reddish amber with an ecru head. Malty aroma. Some light caramel notes. No evidence of hops. Smooth clean finish.
b3shine (4236) - Cincinnati, Ohio, USA - MAR 22, 2013
2.7 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20
Draft to taster. Looks decent; a completely transparent whiskey with off-white lacing. Smells and tastes of mild hops and malt with an average mouthfeel. Forgettable.
crossovert (6146) - Illinois, USA - JAN 18, 2013
1.5 AROMA 3/10 APPEARANCE 2/5 TASTE 3/10 PALATE 1/5 OVERALL 6/20
Metallic, super thin body. Must force carb it. Didn’t know you could make a beeer like this.
djd07 (2779) - Houston, Texas, USA - NOV 19, 2012
3.7 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20
Bottle. Pours a hazy copper with a small frothy off white head thats lasts awhile leaving sticky lacing. The aroma is a bready malt and caramel. Thin mouthfeel with a sweet hop and vanilla with nice sweet finish. A very good Irish ale from Grays.
Ratman197 (8869) - Arvada, Colorado, USA - OCT 9, 2012
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 12/20
Bottle poured a clear reddish amber with a lingering ring of amber foam. Aromas of carmel, earthiness and raisin. Palate was light to medium bodied and smooth. Flavors of carmel, earthiness and light raisin with a smooth lingering carmel finish.