Serve in Snifter


on tap

Local Distribution

Add Distribution Data
RATINGS: 603   WEIGHTED AVG: 3.89/5   SEASONAL: Special   EST. CALORIES: 285   ABV: 9.5%
Belgian Style Yeti is a delicious new blend of brewing techniques - all the malt-driven roastiness of our Yeti Imperial Stout with characteristic spice and fruit notes imparted by our special Belgian yeast strain. Belgian Style Yeti is a one-of-a-kind beer as mysterious as the mythical creature himself. Impossible? See for yourself, you’ll be a believer, too.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
jkwood04 (5242) - Connecticut, USA - OCT 17, 2011
22oz bottle in a snifter. Pours black with a tan head. Aroma strong of roasted malts, a little bit of spice from the yeast, some dark chocolate/coffee, and some floral hops. Flavor about the same. Not as thick as the normal Yeti, and the yeast doesn’t add much. Still a really good beer.

   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
nick76 (4370) - Tampa, Florida, USA - OCT 16, 2011
The aroma is fruity and roasted with malt and coffee. The appearance is almost black with a small head. The taste is like the aroma. The palate is smooth but a bit thin. Overall this is an interesting beer but not great.

   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 16/20
Palidor19 (3145) - Brandon, Florida, USA - OCT 16, 2011
strong flavor with an emphasis on dark malts, roasted chocolate malt. the hops are really bitter which will give an astringent. really dark ad really potent.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
obguthr (5483) - Staunton, Virginia, USA - OCT 13, 2011
Chocolate syrup and molasses. Black pour, medium brown head, minimal lacing. Delightfully creamy mouthfeel. Bakers’ chocolate, plum skins, and prune flavor. Charred oak on the finish. Complex, but not as much compared to the other Yeti treatments. The texture, however, is wonderful.

   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 14/20
SudsMcDuff (7873) - .....Manchester United.........., Texas, USA - OCT 12, 2011
time 2 decipher .. Had on Tap @ the Flying Saucer during Joeypalooza .. . Pours a deep brown .. medium foam .. good dose of roast, light caramel, touch of earth, and of course belgian yeast .. . black kid chooses black faced grainger looks like danny welbeck ...

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
kschep (1707) - DENMARK - OCT 11, 2011
Nose is weak soap, some tobacco, mint, coffee, oak, feel is mediumwatery, carb is mediumlow, taste is sweet licorice, decent coffee, chocolate, oak, chili,

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Sledutah (6897) - Utah, USA - OCT 10, 2011
On tap at Great Divide, GABF weekend
Appearance: Dark brown with a medium sized off-white head
Aroma: Toasted malts and chocolate
Taste: Chocolate, toasted malts and some sourness
OK, not my favorite Yeti

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
mabel (8537) - Toronto, Ontario, CANADA - OCT 9, 2011
[3892-20110819] Tap. Dusty chocolate powder aroma. Black body with a medium-lasting creamy brown head. Boozy burnt grains flavour has a lingering sweet vinegary finish. Medium-full body. Average. (6/4/7/3/14) 3.4
(@ Cole’s, Buffalo, NY)

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
dnstone (2516) - Las Vegas, Nevada, USA - OCT 9, 2011
Deep black-brown in color with a tan head. Aroma is chocolatey-roasty with a slight Belgian yeast tones. Deep chocolate-coffee with those Belgian yeast tones.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
Ibrew2or3 (8024) - Tempe, Arizona, USA - OCT 8, 2011
Foil covered pry off bomber pours nice and dark with mocha head. The aroma offers up bold buttery dark chocolate fudge, dark roasted malts, some burnt malts and a rich chocolate milk shake, wow! The taste does not disappoint with chocolate, fudge brownie, dark roasted malts and sliding into a modest level of burnt malt notes. Swimming around the rich maltiness are light notes of Belgian yeasty spices. This stays yummy and rich right into the finish. It is strange that it’s like twice the price of the regular Yeti when it seems the yeast is the only difference.

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