Serve in Snifter


on tap


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RATINGS: 599   WEIGHTED AVG: 3.89/5   SEASONAL: Special   EST. CALORIES: 285   ABV: 9.5%
Belgian Style Yeti is a delicious new blend of brewing techniques - all the malt-driven roastiness of our Yeti Imperial Stout with characteristic spice and fruit notes imparted by our special Belgian yeast strain. Belgian Style Yeti is a one-of-a-kind beer as mysterious as the mythical creature himself. Impossible? See for yourself, youíll be a believer, too.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Ktwse (3420) - Greater London, ENGLAND - JUL 24, 2011
Not my favourite Yeti but still very good. Pours as black as all of them, with a minimal tan head. Maybe slightly thinner than the regular Yeti. Aroma is chocolate, coffee, but the belgian yeast adds caramel, more dark fruits and alcohol. Alcohol is also more present in the taste. Sweeter than the ordinary Yeti with less of the coffee and more raisins. Palate is as great as ever.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
temporrari (395) - Fort Wayne, Indiana, USA - JUL 24, 2011
Tap at The Dash-In. I have always been a fan of Yeti. Add a Belgian yeast and I canít imagine things not turning out great. Perhaps it was served so cold it muted the Belgian character, but I really didnít notice any. I might have been a touch imbibed as well. It was chocolatey and very smooth. As it warmed I thought for a moment I detected some spice... But I really canít be sure. If I go back and itís there Iíll order it again, but I think Iíll start here instead of finishing with it. Tasted good in any case!

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
norsedoc (248) - Pennsylvania, USA - JUL 23, 2011
Pours black with a active tan head that falls after the first sip. Fair lacing. Nose of blackberry and cocoa. Thinner than the regular Yeti. Some spice and dark fruit to go with the sweet roasted malt. It gets much better as it warms.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
arminjewell (9207) - East Lansing, Michigan, USA - JUL 23, 2011
Pours dark brownish black with tan head, aroma has notes of chocolate, coffee, roast, some dark fruit, touch of slight fruity esters. Taste is really nice, rich chocolate and toffee notes, some bitter espresso, dark fruit and roasted malt, tiny touch of fruity esters, but really just adds a slight bit to the beer.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
HonkeyBra (3956) - Lemont, Illinois, USA - JUL 20, 2011
22 oz. bottle. Pours a dark brown, near black, with a thick tan head. Big dark chocolate aroma, with some caramel, from which the Belgian yeast peaks out showcasing pepper and some estery notes. Flavor has a lot of dark chocolate. Some chocolate syrup. There is also some caramel, peanut butter. Some mild pepper and hay. The Belgian notes in the finish are kind of off. Full bodied, mild carbonation. This gets really weird towards the finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Matts_Property (830) - Vancouver, British Columbia, CANADA - JUL 19, 2011
Sampled on tap at PIB. Pours a solid black colour with a small caramel head. Aroma of dark chocolate, coffee, caramel. Flavour is heavily dark chocolate, with some yeast, oak , caramel and whiskey thrown into the mix. Smooth mouth feel with a bitter finish. Oddly balanced.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
Headbanger (3723) - Aurora, Illinois, USA - JUL 18, 2011
750ml bottle 7/18/11 (Binnyís Downers Grove)-44į in Snifter-Pours a pitch black with a small brown head. Aroma of chocolate, coffee, roasted malt, and slight Belgian. Taste of the same with a bit more Belgian coming through on the front end and the back end. This full bodied brew is well balanced and quite tasty. Nice job.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
portableparty (2263) - Blaine, Minnesota, USA - JUL 17, 2011
Bottle to snifter. Pours classic Yeti style oily brown black with a redish tan head that fades to a thin collar. Aroma is dark fruit coco and roasted malt and rasins. Taste is bitter and hints of rasins roasted malt and funky Belgian yeast. Palate is full and slick with a dry finish. The whole Belgian yeast kick in imperial stouts I could do without. Still this is worth a try and is interesting.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
thornecb (5277) - Marblehead, Massachusetts, USA - JUL 17, 2011
Pours black into a snifter. Mocha conglomerate head with excellent retention recedes leaving scant sheets. Earthy anise aromas. Sweet anise and toasted marshmallows upfront turning to chocolate before the lasting símores finish.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
RSRIZZO (1931) - Colorado Springs, Colorado, USA - JUL 17, 2011
22oz bottle poured into a Snifter at 45į. Color is a deep black with good carbonation and a thin tight brown head. Aroma is a sweet deeply roasted scent with a faint banana note in the back. It has a full body that gives a rich mouth feel. Flavor of coffee, dried fruit and toffee, then a little hop flavor shows with a mellow bitterness. After taste is cleaner then you would except from an Imperial Stout letting just a hint of the Belgian yeast come through in the end. Overall its a great brew, I was hoping the Belgian flavor would have come out a little more but still a very tasty brew.

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