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Great Divide Berliner Weisse
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RATINGS: 34   MEAN: 3.08/5.0   WEIGHTED AVG: 3.03   SEASONAL: Special   ABV: -
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3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
Travlr (12278) - Washington, Washington DC, USA - FEB 24, 2013
Draft. Cloudy yellow orange color, thick off white head. Aroma of funky orange peel, banana, lemon. Tastenis softy sour lemon. Not bad.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
bu11zeye (11971) - Frisco (Dallas), Texas, USA - SEP 30, 2009
(Draught) Pours a cloudy yellow, nicely carbonated, body with a moderate white head. Aroma of lemon, mustiness, wheat, and some herbal notes. Flavor of yeast, lemon, and wheat with a light mouthfeel and refreshing finish.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Ratman197 (9948) - Arvada, Colorado, USA - SEP 28, 2009
On tap at Great Divide poured a cloudy yellow with a lasting white head. Aromas of wheat, yeast and lemon. Palate was light bodied and crisp with a lightly tart finish. Flavors of wheat, yeast and light lemon with a crisp dry lightly tart finish.

3.1
   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
BeerandBlues2 (9765) - Hanover, Maryland, USA - SEP 28, 2009
Draught at Great Divide. Pours cloudy yellow with an average, frothy white head, diminishing with fair lacing. Aroma is heavy malt (bread, grain, hay, cereal), light hop (herbs), heavy yeast (earth) with notes of pear and ginger. Light bodied, gritty texture, average carbonation, and a metallic finish. Average duration, light sweetness, moderate acidity and sourness. I am glad another brewer is doing a berliner weisse, as it is hard to find them.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
adnielsen (9247) - Fort Collins, Colorado, USA - JUN 16, 2012
Tap @ Great Divide’s 18th Anniversary Party. Hazy yellow appearance with a carbonated white head. Somewhat lemony, somewhat tart, dull grainy aroma. A little tart, lemon citrusy, moderate coconut and vanilla, carbonated flavor. Low alcohol- 2% I believe. Light wood note.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
DJMonarch (9159) - Northwich, Cheshire, ENGLAND - NOV 19, 2009
On Tap at the Great Divide Brewing Company, Denver 24/09/2009 Fruity aroma. Light golden coloured and very hazy in appearance. Fruity and smooth on the palate with a crisp dry and creamy malt finish.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Drake (8617) - Free Union, Virginia, USA - FEB 24, 2013
Brewvival Trip Beer 98. Draft at Brewvival. Pours a murky yellow color with a thin creamy white head. Fair head retention. Aroma of tart citrus, earth, lacto. Aroma of herbal hops, wheat, citrus. Medium bodied.

2.2
   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
JoeMcPhee (8510) - Toronto, ON, Ontario, CANADA - DEC 20, 2009
Slightly cloudy, yellow-golden pour. The nose is softly wheaty with a little bit of faintly acetic character. Fairly bland beer… a bit of light doughy maltiness and a pronounced pear flavour with very little in the way of lactic character. Meh… it’s actually a pretty poor interpretation of the style. It’s basically a thin wheat beer.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Dogbrick (8237) - Columbus, Ohio, USA - NOV 17, 2009
Sample at the Great Divide Tap House in Denver. The beer is a hazy golden color with a medium thin off-white head that recedes slowly. Stringy lacing on the glass. Aroma of pale malt, citrus and mild hops. Medium, clean body with flavors of earthy malt, citrus and wheat. The finish is short and malty with a vaguely fruity wheat aftertaste. Just average overall.

3.1
   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
3fourths (8100) - Boulder, Colorado, USA - OCT 28, 2009
draft at the brewery. hazed banana cream colored body, zero head. calcium/vitamin chalky nose of mild/creamy lactobacillus and mild lemon zest. prickly carbonation, moderate lactic acid levels, hints of wheat/banana/clove. resembles sour citrus soda at times. finishes mild and thin. gets obliterated and completely neutralized when paired with cheese.


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