Serve in Snifter


on tap

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RATINGS: 1299   WEIGHTED AVG: 4.12   SEASONAL: Winter   EST. CALORIES: 285   ABV: 9.5%
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Espresso Oak Aged Yeti Imperial Stout is a new addition to the Yeti clan. A generous infusion of Denver’s own Pablo’s espresso adds yet another layer of complexity to this beer, combining with the vanilla oak character, intense roasty maltiness and bold hop profile to create a whole new breed of mythical creature. It’s official, you can now have Yeti with breakfast.

Suggested food pairings: Breakfast burrito, eggs Benedict, hash browns, cheesecake, creme brulee.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
Strife21 (223) - North Wales, Pennsylvania, USA - FEB 25, 2015
Pours black with thick tan head. Smell is roasted malt, espresso and dark chocolate. Taste is smoked wood sweet chocolate, tobacco, pete wood and dark coffee. Medium body, medium carb.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
c1raider (68) - New York, USA - FEB 20, 2015
Excellent, velvety, malty, coffee, chocolate, complex, small head that quickly dissipates

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
hman43 (511) - Pinehurst, North Carolina, USA - FEB 18, 2015
It pours black with a dark brown head. It does produce some lacing. It has aromas of coffee, espresso, chocolate, and wood elements. It is quite lively from the carbonation. There are flavors of coffee, chocolate, espresso and roasted elements. The are also a bit for floral elements. The finish is bitter and the carbonation tingles on the palate.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
Chalumeaux (282) - Methuen, Massachusetts, USA - FEB 17, 2015
Poured from bottle dark black viscous with a foamy lingering brown head. Aromas of smoke coffee and dark fruit. Taste is smooth with loads of chocolate and coffee with earthy burnt tones. Slightly bitter at the finish but a super beer.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
scotchzombie (407) - Raleigh, North Carolina, USA - FEB 14, 2015
Pours pitch black and much like oil with a huge densely bubbled cinammon brown head. Lots of lacing. She's a beauty. Aroma is oakwood and smoke with notes of coffee, chocolate. Taste is a powerful blend of toasted oak and deep, rich, roasted expresso. Coffee, vanilla and some warming booze. Smooth and slightly chewy mouthfeel. A beer of great depth and character. Super balance - not too sweet but just the right amount of smoky roasted bitterness. Really, really good!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
dfearnley (1164) - Alberta, CANADA - FEB 12, 2015
Bottle to goblet Coffee, dark chocolate, molasses, caramel, grains, dough, clove and vanilla. Dark, oily black, with a thin brown head. Taste is loads of coffee, dark chocolate, clove, soy, burnt wood, and lots of bitterness.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 14/20
simont1 (365) - Stockholm, SWEDEN - FEB 9, 2015
UPDATED: FEB 10, 2015 Milk chocolate, roasty, vanilla some smoke, soy. Very slick and smooth mouthfeel, quite thick and impressive for 9.5%. Blind tasted with all 5 Yetis, this was clearly the best of the bunch.

   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Luvystypotables (968) - Virginia Beach, Virginia, USA - FEB 8, 2015
Aroma of coffee, espresso with a hint of malt. Pours a dark black with a lasting brown well laced head. Dry feel, full bodied with a taste of dark coffee.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
nathan30533 (870) - Clifton, Ohio, USA - FEB 7, 2015
Wowzer!!! Can you say great beer. This one is very balanced and oh so enjoyable. Coffee and oatmeal balance. Enjoy.

   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
Brandon1989 (416) - Euless, Texas, USA - FEB 7, 2015
There was quite a bit of smoke when i popped open the beer. The beer pours a dark black with a dark khaki head of about two fingers that left a lot of lacing around the glass. The aroma is coffee, chocolate, hints of dark fruits, and dark roasted malts. The taste is very woody, chocolate, and dark roasted coffee. There is some hints of smoke in the flavor and the alcohol is hidden quite well. There is some hops to help balance the beer out but it is rather minimal. The mouthfeel is quite heavy, almost like motor oil. Everything about this beer is just world class and I would say i prefer this over the regular oak aged yeti.

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