Serve in Snifter


on tap

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RATINGS: 1364   WEIGHTED AVG: 4.12/5   SEASONAL: Winter   EST. CALORIES: 285   ABV: 9.5%
Espresso Oak Aged Yeti Imperial Stout is a new addition to the Yeti clan. A generous infusion of Denver’s own Pablo’s espresso adds yet another layer of complexity to this beer, combining with the vanilla oak character, intense roasty maltiness and bold hop profile to create a whole new breed of mythical creature. It’s official, you can now have Yeti with breakfast.

Suggested food pairings: Breakfast burrito, eggs Benedict, hash browns, cheesecake, creme brulee.

atlrizzob's rating

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 19/20
atlrizzob (225) - Aiken, South Carolina, USA - JAN 23, 2013
Out of a 22 oz bottle that was put in the bottle 2 weeks ago! Dark caramel head, Strong espresso taste. Astounding. One of the best I’ve had easily. My socks are indeed off.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Steven_B (131) - East Kilbride, SCOTLAND - SEP 17, 2016
What an amazing beer. Pours black with a large brownish head. Aroma full of coffee, roasted malts, chocolate an some oak. Flavour wasn’t much different to that but the coffee flavour through this is superb! At this moment this is the best beer I have had.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Nekronos (4101) - Xalapa, MEXICO - SEP 11, 2016
Great one. Very think and delicious. Quite aromatic and of great features in the over all. Good to enjoy with fine food.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
weordie (833) - Tyne & Wear, ENGLAND - AUG 26, 2016
Pours black with a huge tan head. The aroma was a mix of fresh coffee, oak and bourbon. The flavour much the same but the fresh roasted coffee was a huge point. Amazing beer.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
g_georgiou (489) - CYPRUS - AUG 18, 2016
Dark black body with a dark brown head. Aroma is malty, chocolate, coffee, roasted,wood. Taste is sweet and medium bitter. Full body, oily texture, soft carbonation. Very nice.

   AROMA 10/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 15/20
GoofproofTom (8) - Utrecht, NETHERLANDS - AUG 17, 2016 does not count
Lovely smell of coffee and lots of smoke. Jet black with a nice, but thin brownish head. Tastes of smokey espresso, roasted malts and fruit. Slightly oily texture. Maybe the best coffee stout I have had.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 16/20
UbbeK (4) - SWEDEN - AUG 12, 2016 does not count
U: svart tjockväska. 2cm mocca färgat tätt skum. Lägger sig efter en stund. Lämnar rester på glaset. A: Vaniljsöt. Choklad. Lite ek. Lite sot. Rågkakor. S/M: Vanilj chokladglass. Bitter choklad. Rostad ek. Sot. Lite rökig. Torr träig känsla. Eftersmaken landar tillslut med kaffetoner åt hårt rostad espresso. Full kropp. Många små mjuka bubblor. ---Rated via Beer Buddy for iPhone

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
andrepintado (2726) - Lisbon, PORTUGAL - JUL 28, 2016
66cl bottle from brewdog online store. Dark color. Medium brown head. Very persistent. Taste is light sweet, medium high bitter. Medium body. Aroma is chocolate, roasted, coffee, fresh hops, herby, hazelnuts, wood.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Mark_Eck (1921) - - JUL 25, 2016
Bottle. Pours black. Aroma and taste are coffee, roasted malts, oak, and vanilla.

   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
oldrtybastrd (5003) - Fort Walton Beach, Florida, USA - JUL 12, 2016
Pours a dark mahogany brown with fluffy tan head. Aromas of coffee, chocolate, and some woody notes. Flavors of chocolate, coffee, and hints of tobacco. Astringent bitter dry finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
Zymurgeist2 (1853) - Redwood City, California, USA - JUL 8, 2016
UPDATED: JUL 9, 2016 Bottled 12/20/11 - 4.5 years of aging in my cellar! Dominate aromas of bittersweet chocolate and coffee, with slight plum and faint fruity esters. Maybe a little over-aged aromas in it. Black with brown highlights that starts as a full brown head and recedes to a collar of multiple sized bubbles and wisps across the top. Flavor is chocolate and cold coffee dominated. Rich, well structured alcohol and malt add support. Chocolate becomes more pronounced as it warms. Bitter chocolate aftertaste and the chocolate lingers long throughout the mouth. Moderate high bittering. Alcohol hidden behind the flavor. Faint vanilla and slight tannic aspects may be the only aspect of the new oak present. Wonderful after all these years.

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