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Serve in Snifter

bottled
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RATINGS: 1243   WEIGHTED AVG: 4.11   SEASONAL: Winter   EST. CALORIES: 285   ABV: 9.5%
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COMMERCIAL DESCRIPTION
Espresso Oak Aged Yeti Imperial Stout is a new addition to the Yeti clan. A generous infusion of Denver’s own Pablo’s espresso adds yet another layer of complexity to this beer, combining with the vanilla oak character, intense roasty maltiness and bold hop profile to create a whole new breed of mythical creature. It’s official, you can now have Yeti with breakfast.

Suggested food pairings: Breakfast burrito, eggs Benedict, hash browns, cheesecake, creme brulee.


4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
fonefan (35220) - VestJylland, DENMARK - DEC 18, 2008
<b>Draught @ STBOWF. Stockholm Beer Festival 2008, Sweden.</b>
Clear medium to dark black color with a average to large, frothy, good lacing, fully lasting, light brown head. Aroma is moderate to heavy malty, roasted, dark chocolate, coffee notes, vanilla, wood notes. Flavor is moderate to heavy sweet and moderate bitter with a long duration. Very nice and easy to drink, love this ;0) Body is medium to full, texture is oily and smooth, carbonation is soft - flat. [260908]

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
yespr (31480) - Copenhagen O, DENMARK - JAN 14, 2009
UPDATED: FEB 17, 2009 From tap at Ørsted Ølbar and Ølbaren. Pours pitch black with a slowly collapsing tan head. Dense coffee herbal and roasted malt with a distinct wooden and somewhat hoppy note. Sweet chocolate and nice coffee flavoured, distinct liqourice note too. Lasting roasted coffe and mild acidic flavoured with a distinct hoppy side. Smooth coffee and hoppy finish. The oak really mellows this one out. Nice one.

4.2
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Ungstrup (29484) - Citizen of the universe, DENMARK - JAN 15, 2009
Draft. A pitch black beer with a lazing brown head. The aroma is sweet with strong notes of roasted malt as well as some coffee; espresso roast. The flavor is has strong notes of dark milk chocolate, vanilla, and espresso coffee, leading to a very bitter finish, where the coffee lingers.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Papsoe (25085) - Frederiksberg, DENMARK - MAR 27, 2010
Bottle 65 cl. Courtesy of ¾/mj - whatever. Pours a very dark brown - close to black - with a reddish hue and a lovely light brown head with a not too good retention. Hard roasted malt and coffee in the nose - quite intense. Solid body, very dry hard roasted malt, mouthdryingly dry. Coffee and ashes. Very malt bitter finish. 270310

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
joergen (21081) - Frederiksberg, DENMARK - OCT 19, 2008
Draught at GABF 2008. Black coloured with a small beige head. Roasted aroma of coffee and chocolate with notes of oak and hops. Roasted flavour of coffee, chocolate and hops with notes of oak. Roasted finish.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
oh6gdx (20620) - Vasa, FINLAND - AUG 23, 2010
Draught@The Rake. Quite close to pitch black colour, mediumsized white head. Aroma is big time espresso, some toffee, roasted malts, liquorice and mild vanillaish notes. Also some mild alcohol and mild fruityness. Flavour is being rather similar in a brutally nice balance.

4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 15/20
omhper (19670) - Tyresö, SWEDEN - SEP 26, 2008
Draught at Stockholm Beer Festival. Very black, creamy brownish head. Pungent aroma of coffee and vanilla. Sweet and full bodied with dense rounded mouthfeel. Massive, yet not overly assaulting. Warming and tarry with vanilla and licorice to got with the coffee. Long salty bitterness. Like having everything at once. Surprisingly to me it works very well.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
anders37 (16927) - Malmö, SWEDEN - OCT 25, 2010
Draft @ Mikkeller Bar, Copenhagen. Pours a black color with a small tan head. Has a roasted malty coffee aroma with hints of chcolate and hints of hops. Roasted malty strong coffee flavor with hints of bitter hops and hints of chocolate. Has a roasted malty bitter coffee finish.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 2/5   OVERALL 13/20
madmitch76 (15309) - , Essex, ENGLAND - FEB 3, 2013
20th November 2011
Opaque dark brown beer, tidy brown head. Smooth palate, semi dry. Smooth dark malt. Sweetish wood but very dry. Mild espresso is well integrated with notably sweet lactose. Finishes dry and slightly powdery. Tastes a little like it was cedar aged. A bit too dry to be great.

4.2
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
fiulijn (14990) - Vancouver, British Columbia, CANADA - JUL 8, 2011
Black to the bone, with a generous head, creamy and dark brown. Wonderful aroma: roasted malts, strong coffee, biscuits, light phenol, light dust. Bold body, the mouthfeel is smooth; very strong flavor of roasted malt and dark chocolate, with a late black coffee; there is some residual sweetness, but it’s completely overwhelmed by the roastiness; the final is too roasty for me; the alcohol is well hidden. Excellent.


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