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RATINGS: 232   WEIGHTED AVG: 3.44   EST. CALORIES: 249   ABV: 8.3%
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COMMERCIAL DESCRIPTION
Orabelle is brewed with barley, wheat, and rye. This Belgian-style tripel is a golden beauty. Its two yeast strains, orange peel, and dash of corriander impart suprising complexity and richness to this delicate ale. Donít let ORABELLEís nature fool you, this is one flavorful brew. Watch out, sheís a charmer- one sip and youíll be in love.


3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
tmongoose (1327) - Louisville, Kentucky, USA - FEB 19, 2014
12oz bottle shared. Poured a light hazy yellow color with minimal white head. Nice Belgian yeast aroma with mild funk and some Brett. The flavor is very nice some sweet malt with the Belgian esters. Mild funkiness in the flavor. Overall not bad for an American Belgian. I would drink this one again.

4.1
   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
BeeZales (15) - - FEB 16, 2014
On tap. Poured yellow with medium head. Aroma grassy and floral. Chewy rose, sweet but complex enough to score big.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
574deadzone (1057) - North Central, Indiana, USA - FEB 13, 2014
Pours a cloudy straw golden with a thick, fluffy off-white head that settles slowly to a thick ring and leaves heaps of lace. Nose involves some sharp lemony citrus, definitive briny coriander spice, pastry dough, a touch of pine forest, some rustic bread, a bit of mimosa. Pretty sweet, fairly tart, slightly bitter. Toward full bodied, creamy, soft, with a lengthy tart and spicy finish. Iím a little torn with this. I like parts of it (appearance, body, citrus aspects of aroma), and Iím not a fan of other parts (competing flavors, f-ing coriander). I think this would make both a good mimosa and a good chelada. Is that fucked up? I put coriander and lemon (or lime) juice in my bloody marys, and this beer makes me want to put hot sauce in it for some reason. I think itís incredibly drinkable at its size, and the complexity is fair though I wish it was more yeast driven and less added spice driven.

3.8
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
freeofthoughts (659) - Raytown, Missouri, USA - FEB 12, 2014
Pours a rich medium yellow with quickly dissipating white fizz. The aroma is bold bright orange and lemon citrus with hearty pale grains and a Belgian flair. The flavor is similar with a solid dose of coriander coming in and a westmalle tripel flavor, some bubblegum and banana in with the Belgian musty fruitiness. Nice brew, soft but very rich with a moderate carbonation that bolsters the sweet grains. Good beer, especially for a 6 pack.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
dhasmonek (21) - Chicago, Illinois, USA - FEB 9, 2014
Pours a straw gold color. Floral tones with a fresh taste. Lightly carbonated with tiny bubbles.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
malrubius (1763) - Springfield, Vermont, USA - FEB 8, 2014
Bottle. Hazy pale with ring and little lace. Fruity banana yeasty esters and a little coriander spice. Pineapple sweet fruitiness with herbal spicy dry finish with a little citrus. Fairly well attenuated medium light body. Very good but doesnít need so much coriander.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
TheBeerGod (5284) - Newport News, Virginia, USA - FEB 7, 2014
Bottle. Cloudy gold with a short white head. Fruit notes abound with lots of yeast, candy notes, sweet malt, flowers and spice in the aroma. Taste is candied citrus, ripe fruits, yeast, sweet malt, flowers, grains and spice. Body is medium with a strong, prickly carbonation. Ends with more strong yeast, ripe fruits, candied citrus, soft bready malts, grains spice and flowers.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
shigadeyo (3026) - Harrison, Ohio, USA - FEB 4, 2014
1/31/2014: Great Divide Orabelle... Trademark Beligan Tripel spiked with too much coriander; far too sweet for my preference; strong, but the alcohol isnít completely obvious. Draught sample at Whole Foods in Mason, Ohio. Rating #175 for this beer.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
3sheets2wind (78) - San Antonio, Texas, USA - FEB 3, 2014
Pours bright hazy yellow with thin head that diminishes quickly. Smells like crackers and hay. Taste comes off more like a Belgian golden than a trippel. The coriander and orange peel do not dominate and the beer is much less sweet than most trippels. Solid beer.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Guerde (1175) - St. Paul, Minnesota, USA - FEB 2, 2014
(bottle) Pours a hazy light yellow/gold color with a scant white head that leaves a ring around the glass. Aroma of honey butter spread on toast, orange marmalade, peeks of coriander, light bubblegum, and even more bread. Little bit of hoppiness too and perhaps a flash of vanilla but that might be a reach. Pretty breakfasty though. The toast spread aspect is really a nice feature. Taste has more prominent bubblegum right up front and thankfully that honey butter on toast feature has carried over into the flavor dept. Some orange peel and coriander shine through on the finish before being replaced by a tandem of drying hops and bready yeast. The orange really begins to emerge as this warms both in aroma and flavor. The abv is expertly masked here, and this drinks more like a 5-6% beer, although the heft of it on the palate is a slight tell. Overall, I donít normally care much for these Blue-Moonesque type concoctions, but when theyíre done this well, Iíll gladly make an exception.


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