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RATINGS: 216   WEIGHTED AVG: 3.43   EST. CALORIES: 249   ABV: 8.3%
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Orabelle is brewed with barley, wheat, and rye. This Belgian-style tripel is a golden beauty. Its two yeast strains, orange peel, and dash of corriander impart suprising complexity and richness to this delicate ale. Donít let ORABELLEís nature fool you, this is one flavorful brew. Watch out, sheís a charmer- one sip and youíll be in love.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
GT2 (7870) - Carlsbad, California, USA - FEB 2, 2013
355mL stolen from a party. Full haze deep peach, weak white foam. Nose is phenols, plastic, diaper, sugary. Taste is butyric, papery, phenolic. Palate is spicy, chalky. Lots of sweet yellow apple.

   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 8/20
3fourths (7797) - Boulder, Colorado, USA - JAN 31, 2013
bottle. heavily hazed golden wheat body, small white head, yeast does not come out of suspension. might guess about some sour mash wheat and malt here, thereís a lot of minerals / salted lemon / dish soap / tart citrus acid in the nose, but thereís also some coriander / ginger / peppercorn notes that are affecting it. syrupy, sweet, Belgian-style golden ale, thatís about what it is. but it becomes terribly sweet and juicy - making me salivate and gleek - and the oily and syrupy sugar just sits permanently in the mouth. dang. have to say the nose had promise but the flavor and texture - goopy, syrupy, cloying - ruin it for me.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
DocLock (7481) - Lower Pottsgrove, Pennsylvania, USA - JAN 28, 2013
Bottle from Caponeís, Blue Dog, and Craft Ale. Pours turbid "1 hour after taking a Centrum multi-vitamin urine yellow" with 1-finger white head. Nose is a lovely and vibrant medley of coriandery spice, funky yeasty malt, hopcitrus, lime, orange zest. Tastes citric, limey and orange zesty, with mid-palate coriandery spice, white pepper, funky yeasty malt, and an overall flavor profile like a 33/33/33 mix of witbier, Belgian IPA, and saison, but with more oomph and flair. Well done.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
jtclockwork (7107) - , New Jersey, USA - JAN 18, 2013
Bottle. Pours cloudy gold with white head. Nose and taste of coriander, banana, wheat malt, rye, orange zest, spice and slightly herbal notes. Medium body. Finishes slightly dry orange rind/spicy rye.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Ibrew2or3 (6521) - Tempe, Arizona, USA - SEP 23, 2013
12oz bottle pours with a clear watery gold body that supports a bright white head of foam. The aroma offers up malts, biscuit malts, spicy Belgian yeast and a touch of lime. The taste begins with Belgian spicy yeast flowing into sweet sugary malts as well as pears, honey covered apple wedges and figs. Pretty nice.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
crossovert (6343) - Illinois, USA - JAN 8, 2013
Overused spice ocmbo but alas when it is done well such as here it isnít the worst thing to dirnk.

   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
Ernest (6031) - Boulder, Colorado, USA - JAN 22, 2013
Bottle. Head is initially small, frothy, white, mostly diminishing. Body is medium yellow. Aroma is lightly malty (toasted grain), lightly hoppy (herbs, resin), lightly yeasty (basement), with strong notes of coriander, lemon/lime/orange zest, and bubble gum. Flavor is heavily sweet, lightly acidic, lightly bitter. Finish is moderately sweet, lightly acidic, lightly to moderately bitter. Medium to full body, watery/syrupy texture, lively/soft carbonation, moderately alcoholic. Is this some kind of cruel joke? This beer makes me angry, for two reasons. First, itís not even remotely a tripel...you could call it a strong witbier at a stretch, or at least Belgian-style strong ale. But a tripel? How is this a tripel? Just because of the ABV? Uhhhh. The nose is loaded with coriander and citrus zest, thereís almost nothing else...in a blind tasting anyone who had even had one witbier in their life would probably instantly shout "oh, I know...itís a witbier!" Itís also overly sugary sweet with virtually nothing to balance, and thereís very little yeast presence either. The second irritation is that Great Divide apparently used this cartoonish hunk of junk to replace the only good Belgian beer they have ever made. The original Tripel was actually surprisingly to style, and damned solid (at least the first batch was, never tried it after that). I donít think most American consumers (or brewers) like "real" tripels, though, so it probably didnít sell well. And this is the result. Arrghh. Sorry for ranting and perhaps being a bit rude, but this beer touched a major nerve. In short itís a complete drain pour for me, but it will most likely sell (and rate) higher than Tripel did.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
5000 (6027) - Hardened Liver, Washington, USA - AUG 18, 2013
Bottle:   Pale golden, slight haze, thin to moderate sudsy white head, little lacing.   Soft caraway, orange peel, and corriander on the nose.   Almost a candyish sweetness up front, strong pale maltiness, some honey, minor corriander spices, with some sage perhaps?   Not as mealy or heavy as many other American examples, but sure has a strong sweet malty breadiness.   Body and mouthfeel are moderate.   Spicy finish, strong honeydew melon, bready, malty, warming.   Not as floral as others, or spritzy, but at least its a little different.   Pale American Abbey Tripel with some Witbier aspects mixed in.   Decent.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
blutt59 (5999) - Dallas, Texas, USA - FEB 17, 2013
Bottled, lemony yellow color with thin foam, yeasty citrus aroma, flavor is yeasty antiseptic lemon juice, milky lemon finish

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
HogTownHarry (5984) - Toronto (Harbourfront), Ontario, CANADA - OCT 6, 2013
12oz bottle. Fairly clear gold with an average fizzy-foamy white somewhat diminishing head, nice tiny bubbling action. Tangy aroma - alcohol, fresh-cut grass, low-level spice, citrus oil and yes, coriander - a little simple and grassier than I would expect, but a nice bonus is that itís not massively sweet-smelling. Taste follows - basically itís a light Belgian IPA, quite grassy and fairly well balanced if a tad strong alcohol presence. Average slightly oily mouthfell, sharply but not overly carbonated, a dry grassy finish where the coriander really emerges. I quite liked it - I dunno about style, but I liked it.

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