SaintMatty (4656) - Uppsala, SWEDEN - APR 10, 2014
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Cask (Fitzgeralds, Sunderland) - Dark brown with red tinges. Coffee, cocoa and roasted malt in the aroma. Liquorice, coffee and cocoa are in the taste.
wimpyjoe (2924) - Hebden Bridge, West Yorkshire, ENGLAND - APR 10, 2014
3 AROMA 7/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20
Cask @ Brewery Tap, Leeds. Black with a creamy off-white head. It has a mild roasted aroma but not very stated in its taste for a stout with a very wheat and malt based taste.
Finn (3759) - Tromsø, NORWAY - FEB 16, 2014
3 AROMA 6/10 APPEARANCE 5/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20
Guy Fawkes, York 26 Jan 13. Husøl. Kjempemørk / rubinrød. Nesten svart. Lavt - litt farget skum. God sjokoladearoma. Smaken er kaffe/lakris/sjokolade. Litt metallisk. Antydning til plommer i ettersmaken. Litt tungdrikkelig.
Theydon_Bois (6986) - The ’Sham, Surrey, ENGLAND - NOV 18, 2013
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Cask at EBF XVI, listed as ’treason porter’ but googling suggest this is the beer, 07/11/13.
Very dark mshogony brown with a moderate beige covering.
Nose is dark fruits, light smoke, toffee.
Taste comprises tangy fruits, treacle toffee, brown sugar, slightly lactic edge.
Medium bodied, moderate carbonation, dry finish with light roast.
Ok stuff - nothing I’d be rushing back to mind!
BeerViking (2071) - Brentford, Greater London, ENGLAND - NOV 9, 2013
4 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Cask/gravity at the Egham beer festival 2013, deep dark red-black with a clinging off-white head, treacle toffee and grassy hops on on the nose, full bodied and creamy, clean yet complex, big treacle note with touches of chocolate and citrus, the fruity almost blackcurrant sweetness is very well balanced by the dry ashy bitterness. Super stuff!
stravale (1883) - Near Carrick-on-Shannon, IRELAND - JUL 30, 2013
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Cask @ Blue Blazer, Edinburgh 
Very dark ruby brown, clear, dense tan head
Aroma of dark fruits, no roast, just rich dark jammy fruits, blackcurrants
Taste - Very fruity, blackcurrants, some soft roasted malts, slight spicy note, dark caramel
Palate - Medium to light body, bit aerated, sticky. Finish - rather dry, roasted malt coming through more in the linger
Overall - Very fruity stout with not much roast - it’s nice enough
Leighton (9830) - London, Greater London, ENGLAND - JUL 9, 2013
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Cask at The Harp - Covent Garden, London. Pours dark brown with a strong, foamy mocha head. Some mixture of milk chocolate and dark chocolate in the nose, a bit of roast. Light to medium sweet flavor, some dark and lightly tangy fruits, a bit of char and burnt rubber, ash, burnt toasty bread. Light to medium bodied with fine carbonation. Fairly sweetto finish with dry roast and some earthy bitterness, more ash, dark fruits, dark bread. Decent bevvie on the whole.
Scopey (5506) - Croydon, Greater London, ENGLAND - MAY 6, 2013
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Cask at Bow Bar, Edinburgh. It pours near black with a thick beige head. The nose is earth, rich roasted malt, coffee and chocolate. The taste is roasted malt, chocolate, coffee grinds, mild acidity and scorched earth with a dry, roasty finish. Medium body and soft carbonation. Well-rounded and rather tasty.
Rune (7346) - Tromsø, NORWAY - FEB 19, 2013
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
House beer at Guy Fawkes Inn, half pint, cask ale. Rosewood coloured body. Fawn-coloured head, satisfying lacework. Modest smoked malts to the nose with notes of chocolate. Comprehensive taste profile of grainy chocolate and caramel joined by dark fruits. Rounded bittersweet ending. Nice (York, 26.01.2013).
downender (5877) - Bristol, Gloucestershire, ENGLAND - DEC 14, 2012
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Cask-conditioned at the North Yorkshire beeriodical, the Seven Stars, Bristol 10/12/2012. Dark brown with a tight, off-white head. Aroma of plain chocolate, black coffee and porridge oats. Flavour had a touch of sweetness, more chocolate and roasted malts, with a dryish, slightly tangy, finish. Enjoyable.