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Great Lakes Blackout Stout

Great Lakes Blackout Stout - Imperial Stout

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 Percentile 
99
overall
Brewed by Great Lakes Brewing Company
Style: Imperial Stout

Cleveland, Ohio USA

bottled
common

on tap
common

Regional Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
7293.94/5.03.93/5.0Winter9%83.3Snifter
View Statistics  P 

Commercial Description:
A Russian Imperial Stout with a hearty malt body and bold hop flavor.
Named after the infamous "Blackout of 2003" that left the northeastern United States in complete darkness, but resulted in old-fashioned neighborhood porch parties and fun.
Available in February & March.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 KAME (156), California, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
Nov 14, 2006  
Aroma - A little on the hot side, aroma of unsweetened cocoa. No overwhelming coffee presence, but it there Appearance - Pours a rather thin dark brown color with no head. Flavor - Flavor is rather light compared to many impy’s I’ve had of late. Roasted barley ending with a nice warming alcohol finish. Palate - After letting this warm up, it has a nice creamy mouthfeel. Carbonation is about right. Overall - This is a very nice, lighter bodied imperial stout. More in common with an Old Rasputin than with a Speedway. It’s a very good brew, but I’d like a little more out of it.


 shigadeyo (2210), Harrison, Ohio, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Nov 4, 2006    Updated: Jul 30, 2009

It seems like it has been awhile since I’ve had a Great Lakes brew. That’s a bit strange since I actually live in Ohio and it’s very readily available. So much other good beer out there to try I guess. Anyway, here goes... The Great Lakes Blackout Stout pours an intensely dark brown, not quite all the way black color and is opaque. It pretty much looks black in the glass. A brown colored crown disappears pretty quickly. Aroma is rich Belgian chocolate, roasted barley, coffee grounds and cream, sweet carmelized malt and a hint of alcohol. The flavor starts sweet, like lightly roasted chocolate. Then the flavor has a splash of alcohol and sweetened and creamed coffee. The finish is bitter dark chocolate and espresso, with a final bit of dry roasted malt. The alcohol is noticeable, but overall pretty hidden for 9% ABV. Slightly thicker body, smooth, mellow on the palate. This was a very enjoyable Imperial Stout. I would recommend drinking any remaining bottles of this vintage within the next year or so... 12 fl oz bottles ("Please enjoy by OCT 01/06" 2629DL/DM) from Party Town in Bellevue, KY.


 BigBeer45 (676), Troy, Michigan, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/105/514/20
Nov 3, 2006    Updated: Aug 26, 2008
Bottle, poured black with some red, tan head on top, fragrances of dark chocolate, chocolate, chocolate cake mix in the pan before going in the oven, roasted malt, faint coffee and whiff of cherries, medium thick ale, tasted of chocolate and roasted malt, little alcohol in the background, nice Impy Stout, not as chewey as others I have tried, bottled rating is 7/4/7/3/12-3.3 .................................................... On Tap at Vintage Estate Wine in Ohio, sampled 08-22-08, enjoyed a glass while perusing the beer shelves, pours black with dark brown edges, has a tan and dark tan bubbled head and looked really creamy and inviting, aromas of dark chocolate, some dark fruit, chocolate cake and brown sugar sweetness, alcohol was hidden well, it was there but not as evident as the bottle sample, flavor of dark roasted malt, chocolate and dark chocolate, some hop bitterness, mouth feel is medium or full and gave a creamy feel on the palate, mouth feel certainly not is not as thin as the bottled version, I preferred the tap much better then the bottled whether the bottle is fresh or aged, tapped is like Night and Day compared to the bottled Blackout - 8/5/8/5/15-4.1 combined rating of the two 8/4/8/5/14-3.9


 SDbruboy (1832), San Diego, California, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Nov 1, 2006  
12 oz. bottle, another fine beer courtesy of OhioDad - thanks! Pours black and thick with a small off white head, like liquid ebony with butter cream floating on top. Sweet chocolatey aroma, mellow, roasty malts, dark brown sugar and light herbal notes. Sweet and rich in the flavor, chocolate frosting, roasty caramelized dark fruits, ripe figs and alcohol. Full body, smooth and creamy in the mouthfeel. Yummy, I bet the BA version is just bitchin’!


 xmarcnolanx (789), Kirkwood, Missouri, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/103/516/20
Oct 29, 2006  
An aroma of chocolate and burnt malt, under a quickly disappearing bead that leaves nice lacing, the blackout stout tastes very much like it smells with a slightly bitter hop finish. A very good beer, but a little thinner than I expected.


 MIBRomeo (1962), Wisconsin, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Oct 18, 2006  
black pour nice dense small bubbled tan head not much lace. Nice roasty aromas some chocolates and a touch of vanilla and coffee. Nice smooth well coated lightly creamy palate. Flavor is well done, roasted some nice sweet dark chocolates, a bit of vanilla. Pretty good.


 Ty5592 (1015), Lansdale, Pennsylvania, USA
4.1 Aroma Appearance Flavor Palate Overall
8/105/58/104/516/20
Oct 12, 2006  
Thanks to footbalm for this one. Blackout is the right name for this beer. Black with slight burgundy hue. Aroma of coffee,chocolate,and slight alcohol. Taste was the same with stong expresso/alcohol finish. Very good, I want more!


 JJClark (545), Roscoe, Illinois, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Oct 9, 2006  
Bottle from trade with kmweaver. Thanks Ken! Pours a black bold color with a three finger tan head. Aroma of roasted malts, expresso and cocoa. Taste is fabulous! Flavor of rich coffee, vanilla and fruit. Has a nice smooth and well balanced finish.



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