 ogglethorp (707), Ohio, USA
Jan 31, 2008 Growler at cbus 9, shared by leopoldstoch! Pours a copper color with a smallish off white head. Aroma is caramel, brown sugar, dough. Flavor are sweet caramel malts, dought, light banana, light floral. Palate is medium bodied, medium carbonation, finished sweet and lightly warming. Awesome!!
nolankowal (812), Dublin, Ohio, USA
Nov 21, 2007 Cbus9 shared by butters. Orange-red pourwith a white head. Aroma of lemon/lemon zest, brown sugar, yeast, and banana. Flavors of sweet malt, light clove, earthy hops, yeast, and banana. Medium body sweet with a dry finish.
kujo9 (1038), North Ridgeville, Ohio, USA
Nov 14, 2007 On tap @ the brew pub 10/7/07: Deep amber coppery, hazy, w/ a lasting light beige, medium sized head. Wheat malt, toasted malt w/ a combination of raisiny and plum fruit, clove, and bananas all at once! An ever so slight vanilla note w/ a touch of bubblegum! Classic nose! Well balanced but just to sweet malty flavors. Wheat malt, bananas, cloves, toasted malt and hints of bubblegum and raisins. Dry wheat malt flavored finish w/ a clove and toasted malt and raisiny clove spiced short lived aftertaste. Leaves the palate clean begging for more! I really prefer Aventinus, but this to me seems like a really good WB! Lots of the classic flavors/aromas, and highly enjoyable!
moejuck (1109), Ohio, USA
Nov 2, 2007 Shared by butters at C-bus9. I did not get this at all apparently, as I thought it was horrid. The taste was buttery, messy and a convoluted mess of sweet malts, butter, bubble gum and so on. Perhaps infected? I don’t see how as it was straight from the brewery, but this was just awful in my opinion.
goldtwins (3559), Nesconset, New York, USA
Oct 30, 2007 GABF 2007: Poured a hazy brown-yellow color. The aroma had a hint of banana, wheaty citrus and some sweetness. Wheaty flavor with a nice banana note. Medium bodied.
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