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Home > Brewers > Wales > Great Orme >

Great Orme Welsh Black


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A Mild Ale brewed by
Great Orme

Glan Conwy, Conwy., Wales

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63.2/5.03.1/5.04%0 English pint, Shaker P  Stats

Commercial Description:
Description Rich, dark and full of malt flavours, this black bitter owes its characteristics to the large amount of chocolate malt giving it a velvety smooth rich coffee finish. No aroma hops are added to this beer, instead seven types of grain are used to develop the flavour. Why Choose this Beer Experience shows that this beer is enjoyed by anyone who likes their beer dark, be they mild, porter or stout drinkers. This beer is also ideal for festivals..

 maeib (3816), Wootton, Northampton, Northamptonshire, England
3.4 Aroma Appearance Flavor Palate Overall
8/104/56/103/513/20

May 4, 2008  
Cask conditioned - handpump - Malt Shovel, Northampton. Described by the brewery as a black bitter, nd it’s certainly black, but I’m not sure about bitter. Full of coffee character in the aroma, and less so in the taste. Some caramel sweetness in the mouth. Great smell and nice taste but lacking body. Still good.

 FatPhil (1961), Espoo, Finland
3.2 Aroma Appearance Flavor Palate Overall
6/104/57/103/512/20
Jul 14, 2008  
Cask (Ealing BF2008)
Classic dark mild appearance. Rich sweet roasty aroma. Chocolate powder. A bit watery in the mouth. Big estery taste, but not much finish.


 Mes_and_Sim (3927), London, Greater London, England
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Jul 10, 2008  
A Mes rate: Gravicask at Ealing Beer Festival.
Clear dark brown with a good off white head. Good roasted malt aroma with hints of fruit and a slight smokyness. A lovely sugary note in the flavour with some excellent roasty malt, really nice chocolate, slight liquorice and a good fruity chocolate finish. Quite dry. Rather tasty.


 harrisoni (4896), Ashford, Kent, Kent, England
2.6 Aroma Appearance Flavor Palate Overall
5/103/55/103/510/20
Jul 10, 2008  
Cask gravity at Ealing BF 2008. Clear dark reddy brown, thin beige head. Eggy yeast. Some fruit, damson/cherry. Some good choc. Juicy and grainy. Slightly farty which puts me off, not that good and I think I poured some away.


 Doppelganger (1080), Oxford, Oxfordshire, England
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
May 14, 2008  
Gravity, Banbury Beer Festival. Deep caramel, small persistant tan bubbles. Definite parsnip aroma, very earthy and smoky. Simple clean roast flavor with a little earthy edge. A little lacking in depth, but still a pleasant beer. I’d agree with Glen--this seems like a mild to me.


 imdownthepub (3937), Banbury, Oxfordshire, Oxfordshire, England
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
May 9, 2008  
Cask conditioned at Banbury Beer Fest ’08. Black with tan head. Chocolate malts right from the start, tarry with a sweetish background fruitiness. There are hops in the body along with caramel. A good dark beer, more a mild than bitter I would suggest.




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