RateBeer
overall
41
83
style
Brewed by Grebbestad Bryggeri
Style: Amber Lager/Vienna
Grebbestad, Sweden

bottled
available

on tap
unknown

Local Distribution

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RATINGS: 36   MEAN: 3.01/5.0   WEIGHTED AVG: 2.97   SEASONAL: Spring   EST. CALORIES: 159   ABV: 5.3%
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2.7
   AROMA 6/10   APPEARANCE 4/5   TASTE 4/10   PALATE 2/5   OVERALL 11/20
pilsnerrogge (2486) - Finspång, SWEDEN - APR 5, 2009
Bottled:
Pours dark reddish brown with a creamy head. Aroma is toffee and brown sugar. Flavour is more toffee and ag rowing roastiness. Watery body.

1.3
   AROMA 4/10   APPEARANCE 2/5   TASTE 2/10   PALATE 2/5   OVERALL 3/20
bager (2121) - Copenhagen N, DENMARK - APR 18, 2009
Bottle. Hazy and dark brown coloured with almost no head. Quite malty and buttery. Too much diacetyl for my taste.

3.2
   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
tarjei (1954) - Bryne, NORWAY - APR 9, 2008
50 cl bottle, bougth in Strømstad. Shared with Roger during the Liverpool - Arsenal game yesterday. Very dark brown color, lovely beige head. Aroma is sweet roasted malt and fruit. Flavor is roasted malt, hints of smoked malt and some fruity sweetness.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
Jonte (1413) - Gothenburg, SWEDEN - APR 4, 2009
Bottle. Reddish brown colour with a beige head. Aroma: Rosted maltiness, grain, toffee, light chocolate. Taste: Rosted and dry, bread, coffee, chocolate, noticeble hop bitterness in the finish. A nice surprise.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 13/20
Joakgust (868) - Stockholm, SWEDEN - MAR 24, 2009
Bottle, 50 cl - Clear red brown beer with a small beige head. Aroma is malty sweet with hints of chocolate. Flavor is roasty with bitter notes of dark chocolate. Average easter beer.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 15/20
Ingevara (795) - SWEDEN - APR 19, 2004
Here is something above the ordinary easter brews. A brown tinted head covering a whole palette of flavors, all from hops and malt to resin and sugar. The aroma is deep and lasting with a long good after taste. Doesn't fit all foods, but goes well with the little fattier ones, not really an easter beer, but to good to criticise for a detail like that...


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