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RATINGS: 628   WEIGHTED AVG: 3.47   IBU: 24   EST. CALORIES: 291   ABV: 9.7%
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COMMERCIAL DESCRIPTION
Rich pale malt flavors provide a solid base for zesty Styrian Golding and Czech Saaz hopping. Trappist ale yeast contributes the fruity, spicy profile of classic, monk-brewed, Belgian ales. Our Trippel is luscious, fiery, golden brew and a contemporary rendition of traditional Belgian Trippel.


shrubber85's rating

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
shrubber85 (7970) - Greenville, Indiana, USA - JUN 24, 2013
Bottle. Orange/peach malt and yeast aroma. Golden yellow with small head. Sweet fruity malt flavor. Moderately bitter astringent finish. Nice.


3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Funknmilla (725) - Wayne, Pennsylvania, USA - DEC 26, 2014
Rating from June 2011....Pours a deep orange with a flat head...smells boozy and sweet....can defiantly detect the age here....its mellow---nothing special , but a good trippel...I forget how old it actually is...I think its been in the rack a year and a half....a little metal on the sniff

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
erickok (3798) - Tours (and Paris), FRANCE - NOV 28, 2014
Golden amber body and stable head. Sweet pale malts, compote, yellow fermenting fruit, funky, light spice, Belgian yeast is very apparent. Drinks well, appropriate high carbonation. One of the few really good Belgian style beers I’ve had. Excellent quality and still interesting without being a (too) modern interpretation. Excellent job! (Bottle from Saveur Bière)

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
CelticBrew (864) - The Crystal Coast, North Carolina, USA - OCT 24, 2014
Pours from bomber a golden blonde with a small, white head. Aroma is hugely yeasty and spicy like a banana nut bread without the banana. Some marzipan, fresh cut grass and rotting peaches. Flavour of citrus fruits, light spices, more honey, orange peel, yeast, and a fair amount of alcohol in the finish.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Tstamba (361) - Maryland, USA - OCT 23, 2014
Taster... Pale golden pour with thin white head... Fresh bread and Belgian yeast... Smooth sweet finish... Nice tripel..,

4.3
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
ration (1971) - Tampere, FINLAND - OCT 16, 2014
161014. Bottle at home, bottle about 2y old . Pours clear golden with a nice head. Aroma spices, floral notes, Belgian yeast. Really nice stuff.

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
slowrunner77 (6114) - Reno, Nevada, USA - SEP 24, 2014
"Solid tripel, and reasonably priced (as all GF brews) at that. Fruit and spice at the forefront, a touch of alcohol, and a smooth dry spicy finish. Not too shabby..."

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Darkmagus82 (1829) - - SEP 20, 2014
Transfer from BA review on 8-10-13- Poured from bottle into a chalice glass Appearance – The beer pours a moderately hazy orange amber color with a one finger just off white head. The foamy head has a great level of retention, very slowly fading, with it as it fades, leaving a fantastic foamy lace on the sides of the glass. Smell- The aroma is very heavy of banana, yeast and spice of coriander and clove. It has a drier smell overall for a triple with less sweeter smells of citrus and sugar. While it is drier overall, it does have some aromas of a lighter sweetness being of the more classic smells of orange and a bit of candied sugar. Along with these aromas is a cracker malt smell which, all in all, adds nicely to the drier yeast aromas of the brew. Taste –The taste starts with a biscuit and cracker flavor mixed with lots of banana upfront. As the taste advances it begins sweetening and gets more flavors of yeast as well. The sweeter flavors are mainly of a citrus and apricot nature, but contain a little bit of a candied sugar taste as well. The yeast, as it comes to the tongue, brings with it spice or clove and a bit of coriander. The maltier flavors lose strength toward the end, while the sweeter and yeastier flavors grow stronger. At the end, a alcohol taste as well as lemon and a little bit of a grassy and hay-like tart flavor come to the tongue, to in the end leave a warming but crisp and drier triple flavor on the tongue. Mouthfeel – The body of the brew is on the average to maybe slightly above average side for a triple of its strength with a carbonation level that is on the slightly lower side. A bit more carbonation may have been slightly better for the triple nature and flavors of the brew, but all in all it was pretty decent. Overall – A rather nice drinking triple that starts out drier and gets sweeter and boozier but also smoother more toward the end. It is a rather nice brew overall and a nice one to try.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
jookos (2638) - FINLAND - AUG 27, 2014
Bottle. Golden clear. Belgy yeast, orange zest, creamy malts, caramels. Soft body. Creamy corny malts, some hopsies. Oranges. Flavourful, but a bit too cream malty, bit hot too. Glad to have met, but could not do more than this.

-- bb

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
igneous1 (1506) - Davenport, Iowa, USA - AUG 18, 2014
pale to medium orange color, hazy, head is off-white. aroma is citrusy, a hint of alcohol, sugary malts. flavor is a little citrusy, fairly spicy, with even more alcohol present than in the aroma. not really a fan.

3.9
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
rollerton (98) - SWEDEN - AUG 17, 2014
A good tripel with new influences, I believe I tasted a small hint of brett in the beer.


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