Green Mill Raspberry Weiss

Formerly brewed at Green Mill Restaurant & Bar
Style: Fruit Beer
St. Paul, Minnesota USA

Serve in Flute

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From tap. Pours slight hazy orange. Aroma is sweet raspberry. Flavour is dry raspberry, neither sweet nor citric. Strange blend imho to have a dry raspberry brew. Finish is dry too.

Draft @ Brewpub: Hazy gold, light head and lacing. Nose of starchy wheat, strong musky extract and a dry note. The flavor is very extract tasting. Dry and thin, bad extract, bad base beer.

On tap at the St Paul brewpub (sampler). Hazy apricot colour. The aroma is quite strongly fruity. Not too sweet, with the fruity flavour lingering into a slightly tart finish. Not unpleasant and quite refreshing. The best of the beers on offer on the day. Its not often I can say that about a fruit wheat in a US brewpub but that is more a reflection on the other beers than a glowing recommendation of this one.

Lightly hazed straw body tinged with pine, off-white head. Aroma is moderately sweet, strong raspberry, somewhat tart. Taste is medium sweet, wheat, raspberry, some sourness, some artificiality. Light body.

Pale Gold Coloring. Light Raspberry Aroma. Good Carbonation. Initial Hit of Raspberry, Then Invasive Wheat Moves In and Makes For a Horse Barn Ending.

Golden color with no head. The aroma was absolutely deadpan nothingness. The taste should have been that way. Instead, I was treated to a wonderful array of moldy grains and sour berries. Not kosher.