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Greene King Strong Suffolk (Olde Suffolk)

Percentile
94
overall
Brewed by Greene King
Style: Old Ale

Bury St. Edmunds, England

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
7003.68/5.03.67/5.06%88.6English pint, Snifter
Commercial Description:
Bottle: Pasteurised.
Marketed in the United States as Olde Suffolk.
A blend of two ales: Old 5X , which is brewed to the maximum strength possible (around 12% abv) and left to mature in 100-barrel oak vats for a minimum of two years, and BPA, a dark, full-bodied freshly brewed beer which is added just before bottling. The result is a unique beer - strong (6% abv), dark, fruity, oaky and very, very special.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 webjedi (249), Silver Spring, Maryland, USA
3 Aroma Appearance Flavor Palate Overall
5/104/55/104/512/20
Jan 7, 2008  
The ratings ring true.. no oak. While buttery smooth, and a slight acidic tart after taste, it’s not what one would expect given the advertisements. It’s very smooth, I was expecting a bit harsher on the tongue given the fizzy, yet quickly dissipating head. Pours a dark butterscotch cola color. Nice slightly chewy malt... that caramel and butter. Generally good, but not exciting. (Bottle Pour 1/7/2008)


 vadavid (131), Fredericksburg, Virginia, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/57/103/517/20
Jan 4, 2008  
Pours dark tea-like brown. Thin head leaving just a thin ring. Aroma is strong mail and caramel. Flavor has roasted malts, oak, caramel, along with some dark fruits. Good robust flavor has some hints of sherry flavors, I assume from the oak aged ale blended in. This is one of the beers we tend to keep on hand all the time.


 MrRomero (1934), Nolanville, Texas, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Dec 31, 2007  
500ml bottle: poured brown with ruby notes and a finger-sized beige head. I thought the head would stick around a while but it didn’t. Flavor is light roasted malt and some dark fruits like raisins and figs. Mild burnt finish in the back of my throat. A good beer and typically English.


 uhre (339), Denmark
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Dec 30, 2007  
The aroma is roasted malt. The flavor is also malty with different burned tones. Where is the oak??? I was really looking forward for this, it sounded so good with the oak, but no...


 Borup (1361), Albertslund, Denmark
3.4 Aroma Appearance Flavor Palate Overall
6/103/56/104/515/20
Dec 27, 2007  
Bottle. Clear brown colour with a nice head. Aroma and flavour of dark fruit, caramel and roasted malt with a bitter finish.


 MikeF (528), Cleveland, Ohio, USA
3.6 Aroma Appearance Flavor Palate Overall
6/103/57/104/516/20
Dec 22, 2007  
dark reddish black with a nice tan head. very slight oak aroma which is mostly of caramel. Smooth and sweet, but balanced nicely by mild bitterness.


 dornoy (681), Lyngby, Denmark
3.5 Aroma Appearance Flavor Palate Overall
6/103/57/103/516/20
Dec 22, 2007  
Short head on a deep caramel colour, nice caramel hints, just toasted enough. Very good beer!


VacaBeerDude (19), Vacaville, California, USA
3.7 Aroma Appearance Flavor Palate Overall
8/105/57/103/514/20
Dec 17, 2007  
Deep rich caramel color. Intense oaky flavor. Sweet scent and a finish that lingers on the palate.



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