Greenport Harbor Spring Turning Rye Saison
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Serve in Tulip


on tap

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RATINGS: 30   MEAN: 3.47/5.0   WEIGHTED AVG: 3.41/5   SEASONAL: Spring   EST. CALORIES: 171   ABV: 5.7%
No commercial description

tgncc's rating

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
tgncc (3036) - Bellmore, New York, USA - FEB 23, 2012
The aroma is like a barn, hay, horseblanket. The appearance is a gold/orange color, fairly clear, white head. The flavor is sweeter than expected, fruit, bread, light pepper. The finish is spicy, rye, pepper. Medium in body, slightly thin. Nice.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
AdamChandler (3920) - Enfield, New Hampshire, USA - AUG 18, 2015
dark orange a little cloudy. smells nice. oats, rice, fruits, yeasty. Herbal taste, sweet finish, grapefruit zest. decent filling mouthfeel and lemongrass finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
AirForceHops (5030) - Epping, New Hampshire, USA - AUG 12, 2015
Draft @ BCTC, Ommegang Brewery. August, 8, 2015. Gold color with a slight haze. Aroma shows light spicy yeast, light fruit. Fruit upfront. Subtle yeast character and would not have picked out the rye had I not already known it was there. Texture and body is a nice medium.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Ron (3176) - Rochester, New York, USA - MAY 23, 2015
On tap at The Old Toad with Erica, Chris and Dan. Poured golden with a small white head. Aroma is farmhouse funk and a bit of fruitiness, with some rye. Taste is slightly funky rye saison. Medium to light body. Not too bad.

   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
BLADT (680) - Brooklyn, New York, USA - APR 6, 2014
From tap. Transparent gold in glass. Looks like a pale lager. Nose is spiced yeast, some malts. Very crisp taste. Coriander. Decent amount of chewy yeast. Overall, a tad to sliced to be a great saison.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
mstrcrwly (784) - New York, USA - MAR 18, 2014
On tap, poured into tulip glass..golden, yellow color..thin white head..typical saison aroma..tastes like it smells..solid saison.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Dogbrick (10014) - Columbus, Ohio, USA - MAR 8, 2014
Sample at Rattle N Hum. Clear dark golden color with a medium white head that dissipates steadily to a film. Short strings of lacing on the glass. Aroma of herbal spices, fruit and wheat. Light to medium body with flavors of slightly funky fruit, spicy rye and wheat. The finish is fruity up front with a rye and malt aftertaste. Decent overall.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Theydon_Bois (14316) - Tourist Town (West), Berkshire, ENGLAND - JUN 30, 2013
Tap at the Ginger Man, NYC, thanks to jt for the pour, 18/05/13. Clear golden with a thin off white head. Nose is soured fruits, straw, light funk, farmy notes. Taste comprises dark soured fruits, sugars, lemon rind, straw, light spice, farmyard. Medium bodied, moderate carbonation. Ok saison no world beater in its field though!

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
JorgeLee (1522) - Greater London, ENGLAND - MAY 25, 2013
Tap at the Ginger Man NYC. Light golden colour. Interesting smells with a slightly funky yeasty thing going on and maybe I guess some rye. Tastes nice, a little grainy, with a bitter finish. Easy drinking, nice.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
jtclockwork (11798) - , New Jersey, USA - MAY 18, 2013
Draft at Gingerman. Pours clear yellow with white head. Nose and taste of rye, lemon, yeast and spicy malt. Medium body.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
scarletfire65 (1193) - Chicago, Illinois, USA - MAY 18, 2013
Draft at Gingerman. The aroma is yeasty and grassy, light funk. Medium bodied, herbal, spicy rye, funk.

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