3 AROMA 6/10 APPEARANCE 2/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Can. Pale yellow pour with a medium frothy off white head. Aroma of corn and sweet malt. Thin mouthfeel with a metallic finish.
0.8 AROMA 2/10 APPEARANCE 2/5 TASTE 1/10 PALATE 1/5 OVERALL 2/20
Comes in a can Can pours light yellow pour with a frothy white head. Aroma smells of sweet corn. Cream ale’s are basically tasteless, smooth and have a nice thick texture, not for experienced beer drinking more for Session. This is one of the most worst of that brand of ale. When your competition is Narragansett and Genessee and your beer still isn’t up to par, you know your doing something wrong. I would normally advocate the beer that is actually made in Rhode Island but at least Narragansett comes in a bigger can, is a dollar cheaper and doesn’t have such a strong metal taste. Quite unsatisfying I feel very ripped off.
3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Can. Clear gold color with a one finger head. Faint citrus and yeast note. A slight bitter bite on the tongue. Has a mild zesty quality on the tongue. Has an almost west coast pale ale quality to it. Very carbonated. Nice brew I’d certainly enjoy this one again.
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 2/5 OVERALL 14/20
On tap at The Malted Barley - Westerly, RI. Grainy, fresh aroma. Flavors are clean and light. There’s a slightly harsh, coarse and somewhat chem-y quality finish that could be hops or something else. Otherwise, I think this is a delightfully fresh, light, flavorful, and drinkable example of the style. Will look forward to being able to have this on tap at most places.
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