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47
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style
Serve in Weizen

bottled
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on tap
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RATINGS: 17   MEAN: 3.16/5.0   WEIGHTED AVG: 3.05   EST. CALORIES: 150   ABV: 5%
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COMMERCIAL DESCRIPTION
A south German style of wheat beer that is unfiltered and has a cloudy appearance. Poured into a traditional Weizen glass, and having a thick foamy head, the Bavarian Wheat can be one exciting beer.


gregwilsonstl's rating

3.6
   AROMA 8/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
gregwilsonstl (961) - Missouri, USA - DEC 30, 2012
Sweet. Nearly clear gold. No head. Very drinkable. Sweet. Smooth. Fruity. Thanks Chris.


3.3
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 5/5   OVERALL 13/20
EtTuCthulhu (900) - Columbia, Missouri, USA - JUL 26, 2013
The color of this beer is hazy golden with a medium white head, and the aroma is a mixture of grass hops, wheat, and earthy yeast. The taste is mildly sour and a touch sweet, and the mouthfeel combines a medium body, soft carbonation, sour finish, and a slick texture. Overall, this beer is solid, but isn’t anything remarkable.

3
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 11/20
kwoeltje (2212) - Manchester, Missouri, USA - JUN 30, 2013
(tap) slightly orange gold with white head. Aroma of yeast and wheat malt. Flavor is slightly sweet wheat malt, some banana and apricot.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
uncle_rick (61) - Missouri, USA - JAN 7, 2013
Pours a cloudy pale gold color with a finger off white head. Aroma of banana, honey, wheat, clove. Same of flavor with wheat and cereal too. Medium to light bodied. Really easy to drink, and very refreshing - always a dangerous combo when Uncle Rick is out on the town. Good German beer from St. Louis, though brewed in Wisonsin.

2.1
   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
hayduke (3164) - Eureka, California, USA - JUL 12, 2012
UPDATED: JUL 25, 2012 Sent to me by Strykzone in a trade. Poured a dingy orange with little head. Nose of cloves and yeast. Light body. Acrid mouthfeel. Flavor is "off" with a weird sourness that overwhelms everything else. Banana finally shows in finish. This bottle may well have been mishandled after leaving the brewer as other ratings show this to be quite acceptable.

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
jandd1983 (2087) - Florissant, Missouri, USA - DEC 3, 2011
It poured a dark gold color with a white head. The aroma was of bananas, cloves and some bubblegum. The taste was similar with a prominent yeast flavor, some banana, cloves, and the bubblegum flavor.

3
   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
dwaggs2 (1297) - Jefferson City, Missouri, USA - SEP 15, 2011
Sample from beerfest. Poured a hazy yellow color with a white head that lasted throughtout the beer. Aroma was clove, spices, and banana. Flavor was grass, some citrus and yeast. Floateres throughout. Grainy. Pretty average all the way.

3.3
   AROMA 4/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 16/20
Bif (1307) - St. Louis, Missouri, USA - JUL 8, 2011
Pours a hazy golden color with a nice white head that fades to just a bit of lacing. Aroma is primarily of fresh grain with traces of fruit and sweetness. Fresh grain taste with a mild trace of banana and citrus. Has a touch of bitterness and a clean finish. Fairly medium body, crisp and refreshing. Nice beer for the style. Much better than I expected. A solid kick back and relax beer.

3.8
   AROMA 9/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
agbeer (11) - Illinois, USA - JUL 5, 2011
Pours a dark gold. Has a fruity aroma to it, a bit of bubblegum. Has a light banana flavor to it. More subdued than most hefes. Needs more bubblegum & banana but definitely one I could drink at least 3 of in a session.

2.1
   AROMA 5/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
Strykzone (4483) - Wood River, Illinois, USA - JUL 3, 2011
12 oz. bottle. This pours an orange brown with no head in the tulip glass. The nose is yeast, cloves, and cloves and could be more genuine. The flavor could use some work, too. Powdery dried figs, bananas, and tangerines. Spices that are almost Fall but don’t get there.A sourness permeates that puckers and clashes with the sweetness. Some beers just should not be put into production and this is one of them.


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