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Griess Kellerbier

overall
89
99
style
Brewed by Brauerei Griess
Style: Zwickel/Keller/Landbier
Strullendorf-Geisfeld, Germany

bottling
unknown

on tap
available

Broad Distribution

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RATINGS: 77   WEIGHTED AVG: 3.44   EST. CALORIES: 153   ABV: 5.1%
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No commercial description


4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
JulienHuxley (2939) - Hilversum, NETHERLANDS - JUL 20, 2014
Gravity pour at the brewery garden. Aroma is grassy, very clean, deliciously hoppy, light subtle hay notes, hints of fresh bread, light soapy notes, a hint of vanilla as well. Taste is sweeter and more grain forward than I expected, very malty, low bitterness, really increases drinkability. Palate is light bodied with just a hint of carbonation. Really tasty.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
mR_fr0g (2487) - Hertfordshire, ENGLAND - MAY 27, 2014
Bamberg jolly day 2 25/01/2014. Bottle in Ronny’s room i think. Clouded yellow pour. Aroma is lemoney / spicy hop. Flavour is earthy, grass, bread, nutty malt. Slightly spicy hop in the finish.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Mortlach (962) - Rome, ITALY - MAR 17, 2014
17/03/2014 Ma che siete venuti a fà (tap). Bevuta al FrankenFest, servita in boccale di coccio. Al naso delicati sentori di malto, pane, lieviti, leggere note luppolate erbacee. In bocca ha un attacco maltato, di pane al latte, il finale è bilanciato con un discreto amaro. Corpo leggero, carbonazione media. Una gran bella birra, si beve che è un piacere!

3.1
   AROMA 7/10   APPEARANCE 1/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
mmahut (902) - CZECH REPUBLIC - MAR 7, 2014
Pours in pale orange color with high head. Aroma is grainy, malty with noble hops. Taste is malty sweet, very light, medium noble bitterness. Full body with high carbonation. High drinkability.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
AndySnow (2907) - Stockholm, SWEDEN - FEB 17, 2014
How: Bottle.
Where: During the Bamber Jolly 2014.
Appearance: Hazy yellow colour with a white head.
Aroma: Hops, bread, malt, fruit.
Body: Medium body and carbonation.
Flavour: Malt, yeast, bread.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
mithe (833) - Opava & Brno, CZECH REPUBLIC - FEB 16, 2014
(tap 0,5l @ OP (Brno)) Served in Stein. Yeasty aroma. Cloudy orange color. Huge white head. Medium sweet, medium bitter, malty and hoppy flavor. Medium body. Long, very bitter finish.

3
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Beerhunter111 (6880) - Hasborn, GERMANY - JAN 31, 2014
Ins Glas ergießt sich ein leicht trübes Bier mit geringer Schaumkrone. Geruch hopfig, grasig, getreidig. Geschmack leicht herb, getreidig, minimal würzig.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Moravius (398) - Berlin, GERMANY - JAN 7, 2014
Flasche aus dem Landbierparadies-Laden, Nürnberg. - Orangegelb, trüb. Nase angenehm honigmalzig, mit grasigem Hopfen. Antrunk fruchtig-herb, leichte Aprikose. In der Mitte frisch und saftig mit kernig-gerstigem Malz von zarter Honigsüße, das wunderbar mit der fruchtig-harzigen Hopfenbittere kontrastiert. Niedrig gespundet, was für mich immer ein Pluspunkt ist. Im Abgang harzige Hopfenbittere; längerer Nachtrunk mit etwas schroffer Bittere. - Enorm süffig und rund und aromatisch und gut gehopft - ein richtig gutes Kellerbier!

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
rlgk (10092) - Göteborg/Jönköping, SWEDEN - DEC 28, 2013
Draught at Zly Casy, Prague. Clear golden beer with a nice white head. Malty bready aroma, grassy notes, spicy, some floral notes. Hoppy grassy flavor, citrus, grapes, bready, spicy notes. Fresh and drinkable.

3.3
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
brunnsbe (73) - Helsinki, FINLAND - NOV 17, 2013
What a weird brew. Seems that the brewery brewed a rauchbier before this batch as this beer has a lot of smoke character in the flavor. So smoked kellerbier, something I haven’t tasted before. :-)


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