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RATINGS: 1490   WEIGHTED AVG: 3.37   EST. CALORIES: 195   ABV: 6.5%
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Double has undergone two fermentations, which gives this ale a chocolatey, toffee taste with a warming brandy-like finish.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Tmoney99 (11218) - Cincinnati, Ohio, USA - OCT 24, 2006
Bottle. Poured clear brown color with an average light brown frothy head that was mostly lasting with good lacing. Moderate sweet malty aroma. Medium body with soft carbonation. Medium complex sweet flavor with a medium sweet finish of moderate duration.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
BeerCommonSewr (67) - North Carolina, USA - OCT 22, 2006
12 oz. bottle Aroma:I personally found this beer to have a sweet fruity peach scent with alcohol evident in the nose. Appearance: Clear ruby red with a foamy rocky head. Quite nice. Flavor: Malty, with sweet fruits, and yet dry as well. Palate: Back to the malty and dry Overall: Not bad at all. Interesting beer and enjoyable.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
chimaybier (50) - Redding, California, USA - OCT 19, 2006
Bottled- 330ml. Purchased 6-pack at Beverages, & More! in Pleasanton, California. I have been a devotee of this beer for about 13 years now. Unfortunately, it is one of those beers that used to be better back then. The beer back then used to much more complex than it is now. The bouquet is raisins & cherries, with a Belgian candi sugar entry, with a spicy, almost treacle toffee finish. It’s a good Double, but not the best of course. However, it is still better than most American Doubles... I said most, not all! Praise the LORD!

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
ogivlado (6012) - Zagreb, CROATIA - OCT 18, 2006
Bottled(330ml). -Dark ruby/brown coloured, medium beige head. Light sweet spicy malt and fruity (raisins and cherries) aroma with pleasant notes of chocolate and toffee. Sugary finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
spporras (259) - FINLAND - OCT 17, 2006
(Bottle BB 15/05/07) Caramel and slightly roasted malty aroma with a hint of fruits. Red brown colour, bright and average size, creamy, light brown, slightly lasting head with good lacing. Caramel malty flavour. Lively carbonated, medium-bodied and warming palate. 05/10/06

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
shp555 (2024) - Atlanta, Georgia, USA - OCT 14, 2006
A nice amber brown color with a tan head. Smells of dried fruit and yeast. Taste is a nice fruity sweetness that ends with a kind of bitter finish that was like bad yeast. Seemed to lack some complexity. An ok Belgian but not the best.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
DarkMagus (472) - San Diego, California, USA - OCT 13, 2006
Poured a dark amber-brown with a minimal, rapidly dissipating head. Some tan bubbles remained around the rim and conglomerated in the center (due to the etching on the bottom of the glass). Aroma of fresh fruits (apples, grapes, pears) over a foundation of sweet malts and yeast, with some light nuttiness and floral elements. Full-bodied flavors of dried fruits (raisins, apples, cherries), fresh fruits (apples, pears), sweet malts and yeast. Mouthfeel was smooth and velvety with a reasonably dry and crisp finish. The carbonation created a prickly feeling on the tongue. Truly refreshing, a great dubbel.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
altonbrownd (3681) - Brussels, BELGIUM - OCT 13, 2006
Bottle at Twee Prinsen, A’dam. Quite a sweet beer, with a dry, tart taste. Chocolate, caramel and toffee flavors notable. Warms the neck. Must admit at this point of the evening was completely wasted on me...

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
FlacoAlto (3810) - Tucson, Arizona, USA - OCT 8, 2006
Pours with a reasonably dense, initially three-finger thick, dirty tan colored head that sits atop a clear, dark, brownish amber colored beer. The aroma is quite sweet and fruity with the trio of prunes, figs and raisins being quite prominent. As I work my way through this beer it leaves a layered lacing pattern on the sides of my tulip glass. Underneath this is touch of caramelized, yet quite toasted malt. Despite the sweet fruity nose the beer smells quite light and airy, I would expect it to smell a bit "thicker", if that makes sense. The aroma certainly could use a bit more complexity, some more yeasty spiciness would definitely be welcome.

The beer is definitely quite sweet in the flavor department as well. There is a certain heft to the body that starts to coat the mouth a bit. The sweetness certainly plays up, and almost seems derived from, an intermingling of concentrated dark fruit notes. Sweet figs and raisins mix with caramelized malt sugars, a solid brown sugar note. This is really quite drinkable, for some reason I can’t quite help myself from thinking of fruit juice. The alcohol is hidden pretty well, but that is because of the fruity sweet notes that dominate the flavor profile. This is certainly not objectionable, but could certainly gain from some complexity in the flavor department. This beer would be a good way to end a meal, sweet enough that it seems like desert, yet not so rich as to be a chore to finish after a good meal.

<font size=-4>Purchased: <a href=http://www.ratebeer.com/Places/ShowPlace.asp? Liquors, Tucson, AZ<font size=-1>

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
HopheadHans (804) - Bay Area, California, USA - OCT 7, 2006
Bottle. Pours with a fairly dark color and a huge brown head. that dissipates quickly though. Aromas are domniated by raisin, bread and some caramel. Flavors of caramel and chocolate, malts and only a slight hint of citrus and yeast. Maybe not overly complex for a Belgian but a good session beer.

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