Ratman197 (13414) - Arvada, Colorado, USA - MAR 13, 2006
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
330ml bottle poureda clear reddish copper with a lasting amber head. Aromas of dark fruit, brown sugar and spices. Palate was light bodied and smooth. Flavors of brown sugar, nuts and spices with a smooth finish.
imdownthepub (13389) - Banbury, Oxfordshire, ENGLAND - AUG 10, 2007
2.8 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 2/5 OVERALL 11/20
Bottled, filtered, 330ml at A ge Pannes, Schin op Geul, NL Limburg. Dark brown with cream head. Another I thought I had rated in the past, thank god for a PDA and a beer list. Sugary sweet dubbel without too much to overcome the sweetness. There is some malty fruitiness if you try and a touch of deep roasted malt, but I am beggining to struggle with the Belgian taste for sweetness.
argo0 (13314) - Washington DC, USA - OCT 5, 2006
2.5 AROMA 4/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20
(33cl bottle) Clear deep mahogany body with beige head. Aroma is medium sweet, caramel, plum, metallic. Taste is medium sweet, caramel, plum/raisin. Medium body.
HenrikSoegaard (13278) - Randers, DENMARK - MAR 8, 2007
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
Bottle. Creamy white excellent mostly lasting head. Wonderfull red-amber colour. Moderate malty and hoppy aroma. Week but nice fruity flavor. Average finish. Oily palate.
Lubiere (12960) - Ottawa, Ontario, CANADA - SEP 1, 2008
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
A reddish brown ale with a thick creamy moka head. Nice caramel toffee aroma with orange peels notes. In mouth, a sweet caramel malt, orange peels and light hopping, treacle notes. Medium bodied. A classy dybbel. Bought at Supersol, Vall d’Hebron, 1.35 E. and tasted mid Nov. 2006.
Ferris (12892) - Burnaby, British Columbia, CANADA - NOV 6, 2013
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Draft - Brown sugar, dark fruits and booze. Dark opaque brown with a rich brown head. Sweet dark sugars, raisins and a nice sweet finish. Light and pleasant, great beer.
bu11zeye (12756) - Frisco (Dallas), Texas, USA - APR 27, 2005
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
(Bottle) Pours a deep amber body with a large frothy beige head. Aroma of sweet malt, fruit, and caramel. Flavor of toffee and lactic.
bierkoning (12570) - La Tropica, NETHERLANDS - APR 17, 2002
2.9 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 2/5 OVERALL 11/20
A sweet, vegetable-like aroma with some roasted malt. Sweet, malty and fruity taste. Slight bitter aftertaste. A bit sticky. Disappointing for a abbey ale.
jcwattsrugger (12198) - Florida and, New Jersey, USA - MAR 27, 2007
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
11.2oz bottle-pours a foamy tan head and deep red color. Aroma is dark fruit, medium malt-caramel. Taste is medium malt-caramel, faint/secondary hops bite. Good carbonation.
BeerandBlues2 (12192) - Escondido, California, USA - OCT 18, 2010
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Bottle. Pours clear brown with an average, frothy beige head, medium retention with good lacing. Aroma is heavy malt (toast, cookie, caramel), light hops (earthy), and average esters (dried fruit) with notes of prune and date. Flavor is heavy malt (toast, cookie, caramel), light hops (earthy), and average esters (dried fruit) with notes of prune, port, vanilla, and date. Full body, medium warmth, carbonation, and creaminess with a medium sweet finish.