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Grottenbier Bruin

Grottenbier Bruin - Abbey Dubbel

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 Percentile 
92
overall
Brewed by St. Bernard Brouwerij
Style: Abbey Dubbel

Watou, Belgium

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
6193.59/5.03.58/5.06.7%90.1Trappist glass
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Commercial Description:
Josh’s translation of the French description..."Aged in the caves of Kanne, where the exceptional climatic circumstances give it a unique aroma and flavour without equal." In the U.S., the label will read "Grotten Brown Belgian Cave-Aged Ale." ABV of 6.5% or 6.7% depending on bottles.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 imdownthepub (5089), Banbury, Oxfordshire, England
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Jan 8, 2007  
Bottle conditioned, 330ml, aged 4 yrs. Chestnut brown with white head. Thickish sweetish Bruin with plenty of presence of roasted malt and a herbal spiciness. There is a tartness in the background, presumably from the ageing and a hazelnut type dryness on the finish. Quite accomplished overall.


 elektrogeist (158), Las Vegas, Nevada, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Jan 7, 2007  
I’ve had the regular grotten bruin, but I guess this is a special edition which I found at the local lee’s discount liquor. Very similar to the other, but more well rounded and mellow, with a lot of complexity in the flavor and aftertaste. Definitely worth trying if you have the chance.
Earlier Rating: 8/2/2005 Total Score: 4.7
This one caught my eye ’cause it had my last name Valkenburg on the bottle.. apparently there’s lots of caves there-and good ale. I’ve not quite tasted anything like this before, it has a few flavors in it that I couldn’t quite place, but definitely a very pleasurable drink if you can get your hands on it! Yes, the CO2 is rather high, so you have to wait for the head to subside.. which is the only downside.


 mephisto (1144), Taiwan
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/104/513/20
Dec 29, 2006  
a nice tasting dubble. dark brown with beige head, the aroma is nutty. medium bodied.


 KAggie97 (2406), Ugly, Hot, and Humid Spring, Texas, USA
3.2 Aroma Appearance Flavor Palate Overall
7/104/56/103/512/20
Dec 25, 2006  
Corked bottle. Background on bottle is red instead of black, and the back says "Grotten Brown," which I assume is "bruin" in Belgium. Anyhoooo... Pours deep amber with brown tones and highlights. A bit thin against the light, and this prevents a perfect appearance. Aroma is bubbly citrus that bounces around inside the olfactory system. NIce yeast background in there as well. Nice lacing and head. Flavor is a bit flat, but notes of coriander, cinnamon, and raisin are in there. Mouthfeel is nice, but it lacks substance. Lacks oooomph. Seems more like a musty saison than a dubbel, but it doesn’t disappoint either way.


 bager (2121), Copenhagen N, Denmark
2.8 Aroma Appearance Flavor Palate Overall
5/103/56/103/511/20
Dec 21, 2006  
Bottled. Dark brown coloured with a medium sized head. Mild and a bit thin mouthfeel. Notes of liqourice, caramel, malt and spices. Somewhat sweet.


 sneagrams3 (1704), St. Louis, Missouri, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
Nov 21, 2006  
750 ml crown and cork. Hazy and totally unfiltered. Deep brown hue with a slight reddish highlight. Finger width of off-white head. Sweet, caramel and toffee nose. Cinnamon and ginger, vanilla spice notes. Full and rich with aserious cola note. Lively and effervescent. Tingling coats the tongue. Nice banana yeast note. Very nice flavor. Nice completity and layered flavors. Sweet and spicy malts, great yeast flavor and aroma. Still nice cola note.


 Grovlam (3790), Copenhagen, Denmark
3.7 Aroma Appearance Flavor Palate Overall
8/105/56/103/515/20
Nov 16, 2006  
Bottle. Colour is very unclear and brown. Head is very big and impressive off-white. Some lacing can be found on the glass. Aroma is yeast, malt/caramel, some roasted candies, maybe even some spicy notes as coriander. Also thought there was some soup like aroma blending in there. Slight watery texture could be observed in the beginning, but after reaching the correct temperature, the beer developed into a thicker mouth feel. Medium bodied. Flavour is light to medium bitter-sweet. Reasonably balanced beer.


 Tmoney99 (4656), Cincinnati, Ohio, USA
3.6 Aroma Appearance Flavor Palate Overall
6/104/57/104/515/20
Nov 16, 2006  
Corked bottle As Belgian Cave Aged Ale. Poured hazy brown color with a large fizzy off-white head that was mostly lasting with good lacing. Moderate toasted malt and doughy aroma. Medium body with fizzy carbonation texture. Medium complex balanced flavor with a medium bittersweet finish of moderate dsuration. My expectations were met.



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