RateBeer
Score
9697
OVERALLStyle
Brewed by St. Bernard Brouwerij
Style: Abbey Dubbel
Watou, Belgium

bottled
common

on tap
available

Broad Distribution

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RATINGS: 723   WEIGHTED AVG: 3.59   EST. CALORIES: 201   ABV: 6.7%
COMMERCIAL DESCRIPTION
Josh’s translation of the French description..."Aged in the caves of Kanne, where the exceptional climatic circumstances give it a unique aroma and flavour without equal." In the U.S., the label will read "Grotten Brown Belgian Cave-Aged Ale." ABV of 6.5% or 6.7% depending on bottles.


3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
yngwie (8717) - Kristiansand, NORWAY - MAY 9, 2007
UPDATED: SEP 1, 2009 Bottle, 75cl corked. Poured unclear, golden-red to orange, with a nice beige head. Quite sweet nose with dried fruits and some alcohol. Sweet and malty flavor with caramel, hops and spices. Quite fizzy, full body. Quite lovely creation. Next time I buy a bottle, I will certainly cellar it, guess there’s potential for lagering it. Rating: 7-4-7-4-16-3.8. 070430

Bottle, 75cl. It’s a hazy, orange-brown beer with a small, off-white head. Dried fruits, sweetness, alcohol, malts, cellar notes and a light hint of oxidation in the aroma. The flavor has caramel, dried fruits, sweetness, some alcohol and a herbal bitterness. Full-bodied and nicely carbonated. The finish is much like the initial flavor, but on the bitter side. A really nice Belgian. 090710

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
1FastSTi (2991) - Glendale, Wisconsin, USA - MAY 9, 2007
Pours to a dark rusty orange body with a lively off-white head. Nice lacing. The aroma is dusty, Belgian yeasts, bananas, brown malts, seems to have some smoked malt. The flavor is very yeasty with malts and bananas. Bready doughs. The palate is extremely effervescent. Carbonation all over the place. Surprising.

2.1
   AROMA 3/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 7/20
cgarvieuk (7988) - Edinburgh, SCOTLAND - MAY 7, 2007
deep browncoloured ale , ovaltine malt nose, malty flavour rich with a hint of ovaltine

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
fishingnet (1047) - Brandon, Florida, USA - APR 29, 2007
750ml bottle. Pours a hazy brown/amber with a large light tan head that leaves good lacing. Aroma of caramel, plums, yeast spice, and sweet malt. Taste is the same but is more spicy than sweet. Mouthfeel is a little thin with a mild bitterness. A good easy drinking Dubbel.

3.8
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
goozen (1783) - Leiden, NETHERLANDS - APR 28, 2007
Tap at Bonte Koe, Leiden, Netherlands: Dark Brown ale from a lagering site at Belgian cave.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
BeerBiker (1412) - Odense, DENMARK - APR 13, 2007
[Sampled several times some years ago, 2003/04.] Has its own flavor of caramel, yeast, spices, hops and much more. A very complex beer, which was one of my favorites and could be it again, if I shouldn’t taste all beer in the world. Fresh and with a high drinkability!

2.8
   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
Palidor19 (2297) - Brandon, Florida, USA - APR 10, 2007
This beer lacks the special taste that makes really something outstanding. The aroma falls a bit flat, the malts have an almost bland quality to them. Not the best, worth a try though

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
nick76 (3461) - Tampa, Florida, USA - APR 10, 2007
The aroma has spice, caramel, hops, and dark fruit. The appearance is light brown/red with a large head. The flavor is like the aroma with lots of sweet and a little bitter. The palate is a little thin. Overall it’s a very good beer.


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Rating Notecard:
Beer: Grottenbier Bruin Rating Avg: 3.59 No. of Ratings: 723
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