 Ethereal (1710), London, Greater London, England
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Mar 31, 2008 330ml bottle at the White Horse with tashi and renffisch, 23rd March 2008. Pours brown with a frothy head. Floral and citrus notes complement the caramel malt aroma. The flavour is very similar and the palate is reasonable. An interesting Bruin but nothing special.
BuckeyeBoy (1699), Boise, Idaho, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 3/5 | 15/20 |
Mar 4, 2007 On tap at Flying Pie Boise,
Pours out a very dark ruby red topped with a small off white head. Aroma and tast of sweet, caramel, and some yeast.
Pretty good.
jimhilt (1696), Bow, New Hampshire, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 17/20 |
Mar 13, 2004 Pours with a three-finger light brown head that stays and leaves a good lace. Nose has hints of raisin. Medium bodied. Very good carbonation and a cloudy amber color. There are traces of yeast. Starts and finishes sweet, not an intense brown. $7.99 for a 750ml bottle.
jfm (1695), Holbæk, Denmark
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Feb 1, 2005 Hazy brown color with a off white head. The taste is sweet with light spicy and light yeasty notes.
sloth (1690), Ceciltucky, Co., Maryland, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
May 22, 2004 Medium sized offwhite head that never really dies, but relaxes. Some thin stringy lace hangin around. Hazy amber/brown color. Medium body, prickly carbonation. Earthy fruity nose, hints of plum and some bananna also. Dry malt flavor, grainy with a light fruitiness, anise. Finish is dry with a slight nuttiness.
GG (1689), NorCal, California, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 6/10 | 3/5 | 12/20 |
May 22, 2006 I have to say that I was REALLY unimpressed with this beer. With the reputation that Mr. Celis has I was looking forward to the tasting but it was...underwhelming. Aroma was fairly weak but what I could pick-up was corn syrup or a candy sugar. Appearance was a dark, murky brown. Mouthfeel was above average but nothing exciting. Flavors were just too average for my liking, balancing on the edge between boring and bland. I could get some yeast, some malt but it was all just too boring. I will revist this beer at some time because I’m thinking the bottle I got was bad somehow.
Odeed (1682), Bakersfield, California, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 7/10 | 3/5 | 16/20 |
May 9, 2005 Updated: May 11, 2005poured a nice brown body with a malty light brown head that left thick lovely webbing on the glass..very pretty i must say.my nose was greeted with malts,corriander,yeast,and chocolate.the flavor was very unique and boasted a complex mix of yeast,corriander,chili powder,water,and choclaty malts.this is truley a well balanced dubbel.although i wonder,were is the "cave" flavor?? ;0)
Bart (1670), Brussels, Belgium
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 12/20 |
Jun 3, 2006 A dark brown coloured beer, with an average off-white head. Very heavy sweet spicy and malty aroma, with some light hints of yeast and caramel. Full creamy body with a intensive bitter spicy and malty finish. Little roasted and a long aftertaste. Not bad.
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