Brewed by Gueuzerie Tilquin
Style: Lambic Style - Gueuze
Rebecq-Rognon, Belgium


on tap

Broad Distribution

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RATINGS: 327   WEIGHTED AVG: 3.8   EST. CALORIES: 144   ABV: 4.8%
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Attention: from the brewer: The bottle version is called "Oude Gueuze Tilquin à l’ancienne" and is 6% alc/vol (it is either in 375ml or 750ml), and the draught version is called "Gueuze Tilquin on draft" and is 4.8% alc/vol.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
PhillyCraft (3519) - Philadelphia, Pennsylvania, USA - FEB 9, 2013
UPDATED: JAN 17, 2014 Draft at Monks and Bainbridge St, pours a super hazy glowing orange gold color. Thin white head, light lacing if any. Aromas and flavor of oak, lemons, barn, wet wood. Not super complex on tap for gueuze but a really nice option when 3 Font and Cantillon are sparse. Cheers.

   AROMA 9/10   APPEARANCE 3/5   TASTE 10/10   PALATE 3/5   OVERALL 18/20
pilgrimoutlaw (815) - Wayne, Pennsylvania, USA - FEB 6, 2013
On tap at Teresa’s. Pour gold with quickly dissipating white head. Barnyard, musty, lemon. Very sour. Mildly sweet. LIvely body. Excellent.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Ungstrup (29957) - Citizen of the universe, DENMARK - FEB 6, 2013
Draft. A hazy golden beer with a white head. The aroma has notes of vinegar and grapefruits. The flavor is sweet with an acidic edge and primary notes of grapefruits, but also light notes of horseblanket, leading to a tart finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
FlacoAlto (3810) - Tucson, Arizona, USA - FEB 2, 2013
Sampled at Of Love & Regret - Pub & Provisions; January 2013
The beer arrives from the tap with a lightly hazed, gold color. It is topped by a pale, head. The aroma smells tart, with lactic acid notes, and with touches of urea. There is quite a bit of fruit character in the nose as well, and this is backed by an earthy grain character that has notes of dried straw / hay to it.

The flavor is not nearly as sour as I was expecting; there is a definite tartness here but it is fairly soft, especially for a Gueuze / Lambic. This has a hay like grain character to it and it is lightly funky with an earthy, sort of musky character to it.

This is definitely quite a bit different from the bottled product; it needs more sourness, but it is still quite good in the end. It has more of an earthy & funky character to it than biting tartness, but in honesty, even the former is held well in check; clean, would be a good way to describe this. Somehow comes off as being a bit like a tamed Gueuze and I wonder if not being bottle conditioned has an effect on this (but I can’t see that being the total explanation here).

   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
maxwelldeux (3874) - Everett, Washington, USA - FEB 1, 2013
Draught in a flute. Pours a hazy golden color with a moderate white head. Nose has sour fruity elements to it, and the taste is much the same, with a bit of a bite to it. As a whole, it reminds me of a dry champagne, with the bubbly feel and all.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
NikkTwist (1776) - Philadelphia, Pennsylvania, USA - JAN 28, 2013
UPDATED: JUN 4, 2013 Draft at Monks then later at Eulogy. Poured a hazy pale peach. Large bright white head that left some lace. Strong sour. Citrus and amber fruits. Nectarines. Peaches. Plums. Lemons. Limes. Chardonnay. Gentle caramel sweetness fuzzes out the edges just a bit. Fuller body than one would expect for a gueuze. Sharp and fruity. Complex but not subtle.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
crossovert (8198) - Illinois, USA - JAN 12, 2013
Buttery at first sip but it turns into a lemony sour but pleasant brew. Nto super funky. VEry nice.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
Beerheart65 (1027) - Pori, FINLAND - JAN 9, 2013
Color is like honey: bit hazy yellow, thin layer of creamy head and lacing. Strong funky aroma has ripe berries (blackcurrant), yeast, bit spicy. Quite sour flavor, dry, soft feel and low carbonation, long sour and aromatic finish with berries and citrus, medium body. Flavor-kick to those who enjoy it. Works fine for me at least between the mild ones.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
Juseq (158) - FINLAND - JAN 7, 2013
Draught. Pours murky yellow/light orange with a white head and some chunks floating! Aroma is tart funky yeast, citrus and fruits (apples and pears). Taste is consistent with aroma. Mouthfeel is lambic indeed - smooth, thin and tart. Aftertaste is fruity at first but turns tart fast obviously. This is funky!

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
teorn88 (3271) - London, Greater London, ENGLAND - JAN 3, 2013
On tap at Moeder Lambic Fontainas. It pours a yellow colour with a medium white head. Aroma is nice with citrus, dust and oak. Taste is very dry and lemony with some green apple and tangerine tartness. Very citrus forward gueze. It has a really well balanced acidity with oak and a dry, mildly leathery finish. I love me some Tilquin.

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